I have heard wonderful things about this restaurant. Not my experience completely. First of all, the other reviews mention the bread, outs was down right cold?? My husband and I both order the NY Strip, the special of the evening. It was quite expensive and a horrible cut of meat. I ordered medium well, my husband ordered well. The waitress was so sweet but mixed up our steaks. They cooked me another steak and it was awful. So much fat and gristle. I didn't complain because of the first mixup. The manager did come over and compt"d my meal. They gave us a free piece of cheesecake as well. I wish I would have ordered the filet, it was only $5 more. I may give it another try someday, but not so...
Anthony was our waiter. Best service we've had there so far. Meal was scallops for myself and my wife got the ribeye. After tip, 87 dollars. Not the most we've spent here but pretty typical for a visit. This time her steak was slightly undercooked but when you're hungry, it doesn't matter. Food time was about 7-8 minutes from order to table. Salad bar was delicious as well, it passed that time. Worth the visit if you're looking for good food with exceptional atmosphere. One of the better steaks in Evansville.
The bourbon chicken seems to be my favorite given I order it every time. Mushrooms are good too, and of course, the salad bar is just as good as everyone says. Waiters/waitresses always nice and attentive. It can get noisy at times if it is during the evening dinner rush, but if you're in the back room it feels much more private and quiet. In general though, sitting anywhere provides good atmosphere thanks to the lighting and comfortable aesthetic of the place.
I had my birthday dinner here yesterday and couldnt be more pleased with the food or the service. I had the King crab legs and my Mother had the special of baked scallops. Of course the wonderful salad bar was included! Our waiter was great, as was all the staff. One gentlemen even helped escort my Mother to the car at the end of the meal. I got a complimentary dessert to finish the meal, a piece of fozen Mudslide pie.
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This was our first visit in a few years, and we were not disappointed. Our server, Josh, provided excellent service. My husband ordered the New York strip steak, which was flavorful and tender. Preparing a New York strip so delicately is no easy feat! I had the sea bass accompanied by rice, and we both appreciated the fantastic salad bar.
We ate here to celebrate our 13th wedding anniversary. Our server Anthony was friendly and helpful. The steak was delicious and cooked perfectly. However the rest of the meal was only average, not great, and we had 4 or 5 fruit flies circling our table. It was also loud being seated next to the kitchen as it's open to the dining room.
Honestly, this is one of my favorite restaurants in America. The food is outstanding, and the salad bar is incredible. The staff and the atmosphere are unmatched anywhere in the world. We absolutely adore Cork and Crackers; it truly doesn't get any better!
The first time was here, everything was good, food was delicious, servers were great, I like the salad bar! I ordered 8oz Steak, my friend ordered pork sandwich, nice lunch here today, will come back soon.
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Absolutely love the owner of this place “Steve” he went above and beyond for us tonight! Thank you so much for excellent food and service
Exceptionally friendly and helpfully staff. The salad bar was fresh and had a tasty variety of items. My Reuben sandwich was delightful
