Cornerstone Bar & Kitchen

a beautiful hotel restaurant with high quality food and service. it was a later Saturday night with just a few tables of the customer. we had a pumpkin soup to begin and it was one of the best pumpkin soup we had. silky smooth and rich in taste, with a hauch of seasoned. although the butter was melted with the brot in the packaging, we asked the waiter to change immediately. it is an open kitchen, the chef immediately drew attention to that he has the butter bowl near the warm servierbank, so that he has the bowl away to elsewhere. the barramundi is pan fried perfectly with crispy skin, also seasonal. the bark meat breeze is not the best part of me cut as it is too fleshy, not much long and...

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if back to use our maintenance card. the dinge have changed here better. they now make small tellers to eat which they can get small or large the most dings on the menu. we were a table so we could only order small tellers, but we could get to eat. they all came together, who usually do locals, which exaggerated this the courts. we had meatballs, gnocchi with mushroom sauce and goat cheese, bark ribs with smoked maic, grilled salmon, artichoke salad and bark trees. the food was eaten quite quickly, as everything tasted so well. we then dessert and ordered from them, as the main thing was done well, we thought we should try all desserts. black Forrest cheesecake, beeramisu, which my...read mo...

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the atmosphere is beautiful with modern tables, I ordered two of the small dishes plus smashed kartoffels as side. size is not really small, I left a part of the eating. they should give it better. eating was great, delicious and well presented, but too much edgy in salad! what I found terrible was the service, no one in the room when I came to the restaurant, I had to ask. they serve water a glass at the time, I had to ask several times to fill because I was thirsty, only give them a bottle! waiter was not professional at all, he wanted to serve the second round when I had eaten, never filled the water and nobody took my dishes when I was finished, I waited at least minutes...read more

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We had dinner there last night and was shocked when I saw chefs going in and out of the fridge and opening plastic containers and putting them in the microwave. As Gordon Ramsey says, Chef Mike was hard at work. When we received our meal it was luke warm and the flavour had disappeared. The food was at best bland'. Considering the prices, the chefs should be ashamed! Pork belly for entree was dry and tasteless. We were absolutely disgusted and most of all, found it hard to part with my money for microwave food!

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eating was quite delicious. the service was fast enough. it was very quiet at the time when we were there, as there were only a few mozens, so sometimes it felt a bit strange, but that has nothing to do with eating. so overall it was good.

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