A pizzeria that should not even see the day.. a shame to pizza, very fine pasta rubber limit.. non-existent filling, welcome by “alcoholics” of the village that we see constantly at the bar .. but since it has closed because of the Covid, it was found in this “pizzeria” that one can qualify as “bar”. The pizzaiolo was alcoholic or drugged.. given the condition of the gentleman's pupils! He tells me that there is 1 hour waiting. I can see that he does nothing except talk to his friends.. a business to avoid.. I hope not to see this establishment reopen, a real disaster. We can't imagine the hygiene behind. Run!
I'm commenting because I find some hard advice to send the pizzies! Very good pizzy especially for the Corsican I almost take this one and the pignant for the others I will not know, but in view of the quality of the Corsican ingredients (I know, I am of origin) for the continent. I can't believe the others are bad. That's very good pizza for me. For the reception. It’s typical of a southern village which unfortunately loses! For me it’s part of the charm some will say a bunch of alcoholics, in my opinion it’s not here long !!! That's a good continuation.
It's the first time I ate such a bad pizza. Paste too fine and not cooked the mediocre quality trim slipped by cutting. On the other hand, warm welcome. The photos do not reflect a setting worthy of a restaurant, no dessert, or aperitif (surely no license) it would be desirable to remain only for the sale to take away! And again...
Pizzeria of very good quality pizza ingredients fresh 40 years trade He knows his profession very well I highly recommend the best Pizzeria of pignan without hesitation
Reserviere jetzt einen Tisch
Very good reception, smiling pizzaolo, very professional, excellent Pizzas, well-stocked, finally a pizzeria that makes us not eat than dough. I strongly recommend it
We enjoy the dishes cooked by Antoinette! Flawless welcome, generous plate served by a warm and commercial Antoinette. (Plat to take away too).
Very good pizza I recommend closed eyes know the best of pignan and especially the one who is busy making pizza and top
My husband and my children went there and they enjoyed themselves, with a very good welcome.
Reserviere jetzt einen Tisch
Miam miam the excellent fine dough pizza with good ingredients!
Very good reception from the boss on the day of my development
