Creperie Restaurant du Vieux Port

the perfect restaurant for lunch or dinner with children, or between friends. Here the important is what we have in the plate, no chichi, no decor, no card. We're in the efficient. It should be noted that the terrace overlooks a typical hoëdic environment. So there's sun in addition, it's happiness.Côté prix, c'est raisonnable, ou pas cher pour l' lieu. a galette as a dish, plus 2 cakes for dessert, all with a (very good) large bottle of armoricaine bowl ... all 26,50€ (I was all alone.) and really finer starting. Small flat, for the butter-sugar cake ... I prefer when the melted sugar a little with butter and not when it is put after cooking. It's a perso taste.The service is like the rest,...

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the buckwheat flour dough is very well made and the cakes are well cooked and crispy. the trims are good, varied and well distributed in the cakes. the sun terrace is very pleasant and the friendly service. We tasted the cheese andouille cakes (with or without egg), the cheese merguez is good as well. dessert we stayed on the black wheat and the caramelized apple cake is very successful. a really tasty stop on a fabulous island.

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nice staff. no reservation so don't go too late, the restaurant is quickly filled in season. crêpes are honourable and copyy, and especially of a good quality price ratio. about thirty euros to two for salt crêpe/dessert/ drink.

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I haven't tasted crêpes as delicious as in this establishment yet! a super nice atmosphere!I highly recommend this restaurant !small weak for the pancake dessert "meet head" : a tuerie !

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The pancakes and cakes are delicious. The patronage is very welcoming and small care for customers. the value-for-price ratio is unbeatable.

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