Crous Du Haut-carré

it's one of the worst places to eat on the edge. The food is without spice, especially without salt. meat is of very poor quality and usually not cooked enough. the selection of entries and desserts is pretty good and the service is correct. the only quality that buys this restaurant is its low price and the large amount of food on your plate. so, if you don't have enough money for a good meal or if you're used to eating your own weight in potatoes during the lunch, come here. (avis of origin) this is one of the worst places to eat in bordeaux. the food is spiceless, especially free of salt. the meat is of terribly low quality and usually undercooked. the selection of starters and deserts is...

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Let's be honest, this university restaurant is very good and the quality remains correct if you pay a price less than 4€ with the subsidies. I suggest you go eat somewhere else. The affluence is very strong despite everything. think about getting early;

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cheap restaurant for students, which overall is quite complete (usually) but the quality of the products often leaves to be desired. the interior is a little old, and the exterior of the building that seems to want to collapse at any time!

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is a restaurant for university staff, teacher and researcher. (avis d'origine) this is restaurant for university's staff, teacher and researcher.

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meals are not bad in general, but you cannot bring your things to eat (even if you stay in the garden.)

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(Notice of Origin) okay

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