My family and I ate dinner twice here during our 1.5 week trip to northern Corsica and we enjoyed both experiences. They had the typical local fare on the menu, and we enjoyed steak, boar, charcuterie, fish soup, veal, and fiadone across our visits. This restaurant also had what turned out to be the most memorable food item of the vacation: the mushroom pepper sauce on the steak was amazing, but since my son doesn't like sauce, I put it on my side of pasta and almost had another meal. The restaurant is right on the ocean, with an indoor dining room and a row of tables outside. We sat inside both times to avoid smokers, but the views were still excellent. At the time of sunset the sky lit up...
first visit to this restaurant in Algajola with a small but beautiful sea view terrace. at the level of the map and menus a fairly limited choice. quite good dishes in the whole but not really a big blow of heart. a fish soup with more tomato taste than fish. The nice corse charcuterie plate without more. the boar cate and its crushed potato excellent. for dessert a very good chocolate declination plate in the whole. the nice boss but much more busy looking after the boarders than visiting customers. good general sensations overall.
It is always with pleasure that we have just dinner in this restaurant; first of all we appreciate this small restaurant with magnificent view of the terrace. the pere/daughter tandem for the service, efficient and friendly...but above all never decused by the qualite of dishes with search for flavors and especially the menu whose qualite/price ratio is very well...continuez ainsi.cela vous differen.
This is a wonderful place to dine and isn’t just for those staying at the hotel. The dining area has fantastic views across the bay, the best in Algajola, and offers superbly presented food at a reasonable price three courses for €25. We did ask in advance and The chef prepared a special vegetarian set menu for us on two occasions and both were excellent. Definitely worth a visit.
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a very good stay and a table that is worth the detour. a hotel where you can relax, a warm welcome, thanks to laëtitia and paolo. in the kitchen a beautiful team that we congratulate for the quality of meals. a terrace where it's good to land. it is possible to book rooms with living room kitchen in the residence beautiful invoice if you are several. We're gonna go back.
We got a terrace seat, so the view was great and romantic. The charcouterie starter was pretty even steven. The veal tartare needed some lemon. I can't remember the main course, but chocolate mousse and cheese cake for dessert. The food was pretty much middle ground at a fair price point. Service was good. If you go here, get a terrace seat for max ambience and romance.
About the food, it’s hot miss. We ordered one Menu and one Entree. The fish soup is tasty, the veal in the veal pasta was very tough. The prawn pasta was wonderful. The cheesecake dessert was a bit dry. The sitting arrangement is fabulous can’t beat dining on the ocean front with views of citadel, sandy beach, and sunset. Service: Dine in Meal type: Dinner
If you have the opportunity to dine in this restaurant, don't hesitate. In a little corner of paradise in the heart of Algajola. The view, the setting, the menu which changes every day, the service, everything is impeccable. We had dinner there 4 or 5 times in 15 days and have never disappointed. Service: Dine in Meal type: Dinner
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Une petite terrasse dominant la mer avec un super coucher de soleil. Repas très bon et excellent rapport qualité prix. Très bon accueil et service sympathique.
Perfect place from all points of view. Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5
