"dishes and desserts are really good and worked, the view on the port is very nice, the decoration is neat and the waiters are welcoming, we recommend!"
We booked a table on the terrace of the Dolcemare, with a beautiful view on the pier and the sea. It’s a restaurant that seeks creativity with fresh ingredients but falls short on a few points. We thought the service was a little underwhelming for the image the restaurant wants to project, given that the staff was quite unresponsive and we had to ask several times for things as simple as cutlery. Also, we found the staff to lack knowledge about their food and drink, as we would’ve expected them to give us suggestions about serving sizes for the fish (1kg of fish for 2 people is too much, and it would’ve been nice for them to indicate it when the price is per 100g). We also asked for a recomm...
Although we didn't expect a star place, we were extremely disappointed: the service was friendly but totally incompetent.The appetizer consisted of a local ham plate. After very long waiting we received 5 half discs for 24€.The main dish was plotted after 2 hours and was completely inviolable.We paid and left the local to drink another coffee.In any case, this is local, with very small menu and wine.
Beautiful terrace but generally disappointed by this dinner in this restaurant, yet reputed a little high in range in Propriano.Service rather very medium and rather longplats good but without more.Deserts: very very banal artisanal ice creams (there are much better and cheaper artisanal glaciers on the port...)The rum baba is, on the other hand, a single word: disappointed.
We were having the Caesar‘s salad and a salad with tuna. Both were really good, big in size and solid in quality. The terrace is overlooking the harbor and the sea. A nice spot with a enjoyable atmosphere. Service was good, also solid, i‘d Call it.
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nice restaurant with terrace view port of ownno. refined cuisine, prices in line with quality. excellent risotto with prawns. good service but better considering the type of restaurant. in two with bottle of wine we spent 100euro
nice location, good service, courtesy and kindness but especially great dinner. tuna appetizer (taki to try!) and branzino fillet (good,) 2 wine glasses, 1 dessert and coffee 85€. recommended!
service to the top . reception hyper pro . accompanied by a young child , the server has been beyond the service . quality to the appointment . situation to the top . I strongly recommend
very good restaurant where we present raw fish before cooking them for you! refined and delicious desserts (a pastry on site) such as fiadone or Napoléon cut. Nice view of the port.
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Food was amazing, the beef was super tender, the octopus was tender too. Service is impeccable and the chef came to tell us a word! Would recommend. 10/10
dishes and desserts are really good and worked, the view on the port is very nice, the decoration is neat and the waiters are welcoming, we recommend!
