restaurant of the hotel dolce Chantilly, this hotel offers refined cuisine, with original and tasty dishes. A simple card, but which changes at the seasons, offers entry, dish and dessert for 40€. You can also make your choice on the menu of course.The dishes are good and hearty with a special mention for desserts, worthy of the greatest pastry! service is efficient and our waitress has been particularly pleasant and attentive throughout the meal. This is the ideal place to dine quietly especially if you stay at the hotel dolce.
Very good restaurant with dishes from the entrance to the dessert everything was refined, the crust paste is extra, the exceptional dorade and to finish the dessert was top. this restaurant is of starry level michelin for the kitchen. Congratulations to the team. The service is not bad but lacks precision at the moment damage. the wine card may be a dear one. I strongly recommend this restaurant that is worth a visit to its beautiful cuisine.
I went to lunch today. very nice place, food is really good value quality price. the place is very comfortable, we have to eat at the restaurant and then we have to drink the coffee in the hotel bar, the big chairs, the plaids, we drink as at home. the waitresses who had to do were very friendly, the service at the top. I'll come back to eat without hesitation.
Captive at the hotel, instead of driving into Chantilly we decided to eat here.Bill for 4 was 212€, only one bottle of wine.Unremarkable cooking, my dorado was ok, whilst my starter of summer vegetable tart was very good.5 desserts to choose from, wound up with ice-cream!I'm sure you'd find a restaurant in town more special and than here.
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staying at the hotel dolce, this restaurant is located inside the hotel. The cuisine is refined, tasteful worthy of a gourmet restaurant for a much more reasonable price. Indeed, for 40 euro you have an entrance a dish and a dessert. very nice also choosing a glass of wine for each dish. beautiful discovery and nice view of the golf.
pleasant setting, user-friendly server, smile and available. menu at 30 euros with flat entry in dessert. small choice when you take the menu but the quality is there. only flat, the meats were well cooked but not quite tender. sufficient quantity, I recommend
excellent time: an original cuisine, refined efficient service pleasant frame by continuing like this the chef will probably be starred soon!40€ input, dish, dessert, it is quite reasonable for quality
limited card, correct kitchen for the price. pleasant terrace, nice service, ideal if vs no longer want to come out after your day spent to betting
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Second visit and identical observation, desserts and ice cream are superb but dishes are really not interesting and without flavor.
We are staying at the Dolce hotel and for a casual dinner decided to remain in our hotel and try the in-house Donatello bar.
