5 /5
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I really wish they had a permanent storefront, but it's definitely worth the effort to track down their pop-up locations. Right now, you can find them most Sundays next to Alga Beer Co on 12th Avenue. If you're planning a visit, check the Alga Beer Co Facebook page on Sunday morning to see if Le Dough will be there. They offer a delightful yeast doughnut hole that's both soft and crispy. Occasionally, they also have some cake-style options. I only had the chance to try them once, but during my visit, they had two savory brunch options: a cheesy biscuit with greens and red beans, and a chorizo burrito. We arrived at 11:15, only to find out that they had just sold out of the last few burritos,...