For many years, he doesn't come to this restaurant. It is a rustically decorated but with good maintenance, an authentic ex-celler. we attend a family celebration in which we do not participate in the organization. the proposed menu had very favorable evaluations for its elaboration and presentation. Perhaps a small mole with rice, a very abundant dish and possibly missing some flavor. the perfect rest. to highlight the high terra wine we consume. I don't know if it was the proposal of the house or an organizer's choice, in any case, excellent. the service a little overwhelmed (we do not influence us) but attentive and helpful. by popner a small mole the padding of the chairs should be chang...
Un restaurante molt maco però poc acollidor. En aquestes dates fa molt de fred i de calefacció poca, també ens va tocar una taula al costat de la porta ón els cambrers cada dos per tres la deixaven oberta i entrava molt de fred, vaig estar glaçada tot el dinar. Tot el què vam demanar de la carta estava boníssim però van trigar una eternitat a servir-lo, una hora i tres quarts per sir-nos el primer plat, desesperant i, amb el fred que feia l'espera encara es va fer més eterna
Menjar excel.lent Molt car. Ens han cobrat pel pa i l'aperitiu xampinyons arrebossats) per persona i per un xupito ridícul. Ens han transmès que el propietari diu que quan a ell li regalin una ampolla ell convidarà als clients. Per aquests preus caldria un servei molt bo i ser atesos al nivell de les expectatives del que pagues. No sempre es suficient posar estovalles maques, si no que cal una atenció professional sobretot perquè avui només hi havia taules al restaurant.
We were invited for a wedding present. The mi-cuit of foie with caramelized apple was very good. Iberian ham with crunchy coca bread and tomato, spectacular. the clams with iberico ham and the rodaballo, sublime. desserts: roast pineapple with coconut foam and truffles in tempura...OMG! by the way, the space is very nice. I'll have to go back someday to try the rice.
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Saturday, noon, we passed through the center of puigreig for the first time in many years. a big surprise. We'll come back, without a doubt. Now we wait for the next weekend caravan to come back.
tasty food, well prepared and with first ingredients. the atmosphere is very pleasant, inside an old winery and the correct service. we will return!
excellent food! very cozy, very attentive boatmen, price of menu € per week, festives try it and enjoy!
rice, fua, ham clams, and very good truffles I recommend and the very good deal I will go again.
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Antiga bodega amb regust del pasat, ambient molt acollidor i una cuina excel·lent. Recomenable
simply spectacular, the restaurant and the food
Galta De Vedella Al Forn Amb Parmentier De Patata
Micuit De Foie Amb Confitura De Tomaquet
Coca D'escalivada Amb Anxoves I Ou
Coca De Sobrassada I Formatge Brie
Ensaladilla Russa Amb Ventresca
Coca De Salmó Marinat I Alvocat
Taula De Pernil Ibèric De Glai
Teriyaki Chicken & 6 Pcs Wings
Seitons Amb Vinagre I Josimar
Anxova Cantabric "Oo" Josimar
