a more than pleasant experience. although with some doubts for some comments, our impression was very good. well treated dishes, with enough quantity, good product and with drop. We have the fries, chicken gyoza, steak and cod. duck, for example (because it's a little more grievous meat) not so much. more than correct for the site and expectations. The room distribution is good (right to separate areas with the help of children or not), although the background room would appreciate more decoration. a remarkable alternative in the area
Celebramos la comunión de mi hija con ellos y fue todo perfecto. El sitio muy bonito, la comida riquísima y el trato del personal exquisito. Muchas gracias a Beatriz y todo su equipo por hacer posible que pasemos un día estupendo . Los invitados quedaron encantados
We ate a group of 19 friends, with closed menu, but very good preparation and execution. We also asked for some pre-beers and some drinks after eating and we were charged exclusively with the menu, so we gave them a generous tip.
is a pleasant place the attention is magnificent you should improve the letter and reintroduce the gordini singlemillo which is magnificent so alternate the steak treat are good and the rib passable desserts very good
Reserviere jetzt einen Tisch
a good restaurant, the incomings to share a little scarce, the individual dishes well of quantity. the price a little expensive. very good attention.
very nice, spacious and beautiful space. varied and rich dishes. agile service. quality price great. very good experience. we will come back
as always, good service, good anticovid measures and good food. It is a fixed restaurant among our favorites as it never disappoints us.
as always, good service, good anticovid measures and good food. It is a fixed restaurant among our favorites as it never disappoints us.
Reserviere jetzt einen Tisch
a site of 10 for a special meal (an eye that the account does not lower of 40€ per head)
Fui con una asociación y comimos y bailamos. Todo muy bien destacando el servicio
Rollitos De Unagi Fritos Con Salsa Tare (4 Unidades / 6 Unidades)
Dúo De Hummus De Pimiento Caramelizado Y De Edamame Con Wasabi
Ravioli De Huevo, Espuma De Patata, Jamón Y Caviar De Trufa
Gyoza De Pollo De Corral, Shitake, Castaña De Agua Y Kimchi
Terrina De Foie Y Piña Caramelizada Sobre Pan De Especias
Steak De Presa Ibérica Con Vinagreta De Pistacho Asiática
Presa Ibérico De Bellota Curada (Valle De Los Pedroches)
Cecina Ibérica De Bellota Curada (Vaca En Los Pechoches)
Ravioli De Pato Con Salsa De Vermut, Setas Y Cacahuetes
Chipirones Encebollados Con Salsa Americana Semipicante
