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"I ate delicious dishes for the palate. It was already late at night they were so kind to allow us to dine, at the bottom they see the tiles and a few piles of clothes, like the ancient villages that still today there are places to be heard. the phenomenal service, friendly, efficient and explaining the composition of each dish. They even put a small stool lined with velvet so I put the bag in the pictures it looks like. In the end, for free some cakes, a very careful Mediterranean cuisine, from here my congratulations to the chef. before we entered we saw a poster on the right side of the entrance door where he put, rules to get in, off, half-sealed clothes. etc very curious ribs, I really...
Telefon: +34952937777
Adresse: Urbanización Royal Golf Casares, 29690 Casares (Málaga), Spain
Stadt: Casares
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Kategorien: 2
Bewertungen: 4
Un lujo para el paladar, comí platos deliciosos. Ya era tarde en la noche fueron tan amables de permitirnos cenar, al fondo se ve azulejos y unas pilas de lavadero, como los pueblos antiguos que aun hoy hay lugares donde se usan. EL servicio fenomenal, amable, eficiente y explicándonos la composición de cada plato. Incluso me pusieron una taburete pequeño forrado con terciopelo para que pusiese el bolso en las fotos se ve. Al final puestos gratuitamente por ellos unos pastelitos, una muy cuidada cocina mediterránea, desde aquí mis felicitaciones al Chef. Antes de entrar vimos un cartel en el lado derecho de la puerta de entrada donde ponía, normas para poder entrar, móvil apagado, ropa media...
I ate delicious dishes for the palate. It was already late at night they were so kind to allow us to dine, at the bottom they see the tiles and a few piles of clothes, like the ancient villages that still today there are places to be heard. the phenomenal service, friendly, efficient and explaining the composition of each dish. They even put a small stool lined with velvet so I put the bag in the pictures it looks like. In the end, for free some cakes, a very careful Mediterranean cuisine, from here my congratulations to the chef. before we entered we saw a poster on the right side of the entrance door where he put, rules to get in, off, half-sealed clothes. etc very curious ribs, I really g...
