I got an order to go, eggdrop wonton soup mix, and an egg roll is what I orderedThe gentleman was very friendly who waited on me.
El Reloj De Cuco - Tisch resevieren
San Lorenzo, 7. 30001. Murcia, Zarandona, Spain Reservierung"I noticed several mixed reviews for this restaurant and would like to add my opinion to the mix."
Details
Telefon: +34968907555
Adresse: San Lorenzo, 7. 30001. Murcia, Zarandona, Spain
Reservierung, buchen
Stadt: Zarandona
Öffnungszeiten
Dienstag: 13:00-15:30 20:30-23:30
Mittwoch: 13:00-15:30 20:30-23:30
Donnerstag: 13:00-15:30 20:30-23:30
Freitag: 13:00-15:30 20:30-23:30
Samstag: 13:00-15:30 20:30-23:30
Statistiken
Gerichte: 2
Kategorien: 3
Bewertungen: 3
Adresse
Bewertungen
I think the only thing good about this place is that it doesn't take an hour for my food to get hereordered from here twice.
I noticed several mixed reviews for this restaurant and would like to add my opinion to the mix.
Gerichte
Reserviere jetzt einen Tisch
Kategorien
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Cocina Del Mercado
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Chino
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Sopa
Ausstattung
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Aire Acondicionado
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Wi-fi
- Reservierung
Kfc
Av. Don Juan De Borbon, S/n, 30110 Churra, Murcia, 30100, Spain
Reservierung, Comida Rápida, Pescado, Helado, Café, Sopa
"Freezing cold fries. Totally unacceptable considering price."
Zigzag
Av. Juan Carlos I, S/n, 30008 Murcia, 30100, Spain
Reservierung, Hamburguesas, Hamburguesa, Carne, Queso, Pollo
"comida rica y la chica que me atendio fue muy amable"
Original Dkb
Calle De Áposteles, 22, 30001 Murcia, Spain
Reservierung, Vegetariano, Fusión, Turco, Carne, Queso
"very innovative urban food. of the best rolls I've ever tried: special."
Telepizza Murcia, M.a.blanco Comida A Domicilio
M.A.Blanco Comida A Domicilio, Av. Miguel Ángel Blanco, 28, 30010 Murcia, Spain
Reservierung, Entrega De Comida, Italiano, Europeo, Pizza, Queso
"El servicio de José excepcional,muchas gracias por todo recomendado ."
Alborada
C. Andrés Baquero, 15, BJ, 30001 Murcia, Zarandona, Spain
Reservierung, Cocina Tradicional, Cocina Del Mercado, Español Moderno, Cocina De Marca, Vegetariano
"He's got us a lot, recommending the tuna cork that was really spectacular."