The out door patio is lovely after exploring the Friday or Saturday marketsMany of their food and drink selections are organic.
Endeavour Tap Rooms
39-41 Argyle Street, The Argyle The Rocks NSW 2000, 2026, Bondi Beach, Australia Reservierung"Nice beers$12 for a pint which is expensive but maybe not for The Rocks."
Details
Adresse: 39-41 Argyle Street, The Argyle The Rocks NSW 2000, 2026, Bondi Beach, Australia
Reservierung, buchen
Stadt: Bondi Beach
Öffnungszeiten
Leider liegen uns im Moment keine Öffnungszeiten vor.Statistiken
Gerichte: 10
Kategorien: 5
Bewertungen: 3
Adresse
Bewertungen
Nice selection of beers - we sampled 4 of them Thought they were especially good beers for pairing with food.
Nice beers$12 for a pint which is expensive but maybe not for The Rocks.
Gerichte
Ranger’s Valley Grain-Fed Black Angus Beef Brisket
Smoked Paprika Rubbed Free Range Chicken
Bush Tomato, Wild Kangaroo Pork Sausage
Buttermilch Gebratener Hähnchen Burger
Knusprig Gebratenes Schweinefleisch
Freshly Shucked Sydney Rock Oysters
Grilled Asparagus Warrigal Greens
Geräucherter Pulled Pork Burger
Geräucherter Hähnchenbrustsalat
Ipa Cheese Sauce Loaded Fries
Reserviere jetzt einen Tisch
Tischreservierung anfragen
Sie werden eventuell weitergeleitet
Bondi Beach
Kategorien
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Shared Plates
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Japanese
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Seafood
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Asiatic
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Asian
Ausstattung
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Light Meals Available
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Historic Building
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Special Occasions
- Tisch resevieren
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American Express
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All Day Dining
- Reservierung
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Reservierung, Restaurants, Seafood, Drinks, Steak, Wine
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Reservierung, Vegetarian, Fast Food, Seafood, Asiatic, Asian
"I highly recommend their Pad Kee Mao chicken. I take-away often, especially on Mondays when its for $8.90 only."
Pompei's
126-130 Roscoe St, Bondi Beach NSW 2026, Sydney, 2026, Australia
Reservierung, Ice Cream, Italian, Coffee, Pizza, Fish
"Best gluten free pizza bases in the eastern suburbs"
Corner 75
75 Frenchmans Road, Randwick, 2031, Australia
Reservierung, Eastern European, International, Hungarian, European, Soup
"Overall pleased with our dining experience. We had the goulash, lecho frankfurter, garlic bread, and the gipsy roast. Good!"