beautiful and inviting location from domodossola to the passage of the sempion. comfortable and large parking... the perfect combination to invite to the stop (: restructured and well maintained restaurant (with also accommodation) excellent and sunny location. Food ..? we go to the sweet notes ... Menù quite varied especially of typical/simple dishes and some dish with meat to be baked on the plate. Long waiting time also for simple dishes such as sandwiches, sausages and other dishes that do not require long cooking. Friendly service. final price? I would also like to say that the Commission is not in a position to take the view that the Commission is not in the interests of the Commission...
Grund des Besuches: SonntagausflugMenü: Rindsfilet auf heissem Stein mit Pommes Frittes und Salat für 4 Personen, dazu 2 Flaschen Wein, Mineralwasser, Kaffee & Grappa. CHF 246.-Qualität: Salat frisch und knackig mit selbst zubereiteter Sauce. Schöne Präsentation des Hauptganges mit gut abgehangenem Rindsfilet auf separatem Teller. Frittes selbst geschnitten, kein Convenience-Food. Das Wachtelei auf den heissen Steinen sieht sehr gut aus, ist aber etwas ungünstig, da durch die hohe Temperatur des Steins das Eiweiß verbrennt. Geruch und verklebter Stein! Lokal: Klein aber sehr gemütlich, mit Liebe dekoriert. Sehr sauber. Bedienung: An sich schon gut, wenn man noch die spezielle Lage mit unrege...
As I'm sure many people have found this restaurant, in it's stunning location, on a sunny summers day it looked fabulous, The menu was good the view to die for, food arrived the waiter owner put in down in front of usbabbled something my 6 year old couldn't understand and left, the plates were searing hot, not just warmed but palpable from a distance, needless to say my daughter touched it, burned and wouldn't eat. I tried to speak to the staff about it, but they clearly didn't give a damn, perhaps they hate children, they neither accepted that kids need a little extra consideration, nor that they could do something a little different. My way or the highway was their attitude.Quite the worst...
We were traveling from Italy to Switzerland via the Alps and we saw this restaurant in the middle of the road.We knock on the door and a friendly young woman open the door and invite us to enter.The meal was very unique and the tastes was wonderful. Everything fresh and so good.Switzerland isn't cheap, and so this restaurant.But, it worth the money.We took for each a meat dish and a 0.5L wine bottle. The total was around 80 euro.This place is a must stop if you driving around.
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Good quality, huge portions, friendly service in a beautiful location. We were short on Swiss Francs but the owner was happy to take payment in Euros. Sometimes you get lucky when travelling and find a really good place by chance. This was one of those times. Thoroughly recommended.
Wer keine Lust hat auf den Massentourismus-Halt auf dem Simplon findet hier eine perfekte Altenative. Rustikale Einrichtung, aber in sehr gutem Zustand, mit freundlichem Service und guter Küche. Und wenn das Wetter mitspielt kann man auch draussen die Aussicht geniessen.
We stopped at Engiloch on our decent into Italy after crossing the pass. The fare is typical Swiss and was good. I had a passable raclette and my traveling companions had a Swiss dish based upon fried hash brown like potatoes. In a major miscalculation,...More
We stopped for a quick lunch, but we didn't leave anymore. great burger and especially memorable potato soup with alpine herbs, served in a cologne! the warm welcome and the impeccable service made the stop an experience to be repeated as soon as possible.
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this restaurant with an atmosphere that is very clean. everything attracts the look, the map is well represented and the service is very pleasant. on the road between the Swiss and the Italian is a pleasant stop.
Super Hamburger! Nette Bedienung...gemütlicher Ort. Man kann nicht mit Karte bezahlen, aber in Franken und Euro zu einem guten Kurs.
