Lukewarm soup, cold veal, my water glass was empty on the table for over 30 minutes and no one asked if I needed it refilled. Even the fries were lukewarm to cold.The server was nice and present until she took our orders, after she was completely absent. I usually feel bad about leaving almost no tip during lunch hour in a group but this time, absolutely not. Tip would be if I had had service, which aside from receiving the actual food I ordered was absent. On the food, aside from being cold, which doesn't help flavours, the only good thing was the sweet potato soup I had as first course of the table d'hôte (prix fixe) as the creamy sauce on my veal scallop was at best bland, roasted veggies...
My husband had their arancini appetizer and I had the bruschetta both were very good. As a main course I had their chicken lemone and my husband had their shrimp. The chicken was bland and lacked seasoning I expected it to be tangy and lemony, it was not. I have had chicken lemone before and this was pretty disappointing. My husband felt the same about his shrimp. They brought the main dish so fast that we didn't have time to finish our apps, when we remarked on that she said well the cooks wait 15 minutes before putting out the main courses, next time you need to tell us. I was a waitress, you check on your clients and see where they are at before placing the order for their main course. Al...
We went in mostly for memory lane's sake; my best friend and I used to brunch here all the time back when it was Boccacino's. Still the same great terrace. atmosphere was fine and our waitress was friendly - she went out of her way to make sure there would be no pork in my friend's meal. However. I was so unimpressed with the food. My white sangria was utterly tasteless, basically water. And come on, can't they use prettier glassware? We shared the popcorn shrimp app, tasty, well prepared and served with a great dipping sauce - but what a small portion for the price! I had the calamari as a main course and it was just. nothing special. I have to say my friend's meatball panini was a huge pla...
We came there with my family members visiting from Houston, and it was July 1st, Canada Day. It is a strange feeling to see that all business activities are close on that Saturday in Montreal. However, we enjoy having our late lunch at Enoteca Monza downtown Montreal, close to Place Ville Marie. Can have more praises for their fresh and crispy salads, and thin crusted pizza. My brother-in-law and I share a large family pizza, half his style, and the other half my Hawaiian style pizza. Service is excellent, mostly by young ladies students. The restaurant is well designed, and this is a plus for a refreshing and professional look at this eatery.
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We stumbled across this restaurant as we walked around Montreal in the evening. I really wanted to eat outside and it has a lovely patio area. We were seated straight away and the waitress was delightful. I ordered the chicken and goats cheese pasta and my friend ordered the Chicken parmesan. The food came really quickly, was piping hot and the portions were large. A fantastic meal and evening.
we entered this restaurant after a long series of attempts in other locals along the road, fortunately we were offered a table and we discovered an excellent pizza, surely the best ever of those eaten around for our long journey in quebec and ontario; excellent also the express, we needed it; to report the excellent service at the table of alex, very friendly and helpful.
I have rarely eaten a pizza whose components are chosen to make a harmonious dish worthy of a gourmet restaurant. in addition the size is reasonable and the fine paste. And what to say dual fudge brownie with its vanilla ball and caramel...A little reproach for Italian wine a bit acidic to digestion. But I may be too accustomed to Burgundy. Excellent, and well placed.
Just was walking but and we tucked in for a nice lunch. Staff was friendly and everyone at the table said their food was great. We ended up going there 2 times. If you can grab a table outside so the better. Salads was garden fresh, pizza thin and wood fired (nice char on the crust.) Calamari was a stand out. Nice bar selection too.
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Had a great Dinner here. I Didn't know why it didn't show up on trip advisor, but it was packed, so we have it a try. Very good veal, chicken and salmon. Mid price, and good food.
we met by chance and repeated the variety of pastas are very good! the nice salads environment and good attention
