the food was well prepared and the amount is abundant. we were surprised for the quality and taste of the dishes we tasted. We went on Tuesday November with reservation through thefork and without problem, they treated us quickly and with sympathy. We were offered two menus of € with a lot of dishes, to highlight the rice with bogavante, the chochinillo and the entrecote to the stone. homemade desserts and well developed. a classic site with good attention and good food, we will definitely repeat.
I put 3 stars, the bad thing you ask two waiters, (a civilian dress that would help) tell them to put an engraver of what he has left and none did, no case did to me, if it is already paid, I don't understand it, it was just to eat them or toss, I didn't insist on shame, thank you.
on May 14, celebrate the communion of my daughter and help make this day a very special day. the wonderful food of great quality and the great service as always made us feel in our own home, all the facilities and a charming treatment.
an excellent bar- restaurant 100% recommended, the bartender a charm and the boss is a great person, warm and unbeatable price, good tapas, both to eat and to plan tapas is great that I recommend.
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very good food, well served and with good protection to avoid covid contagions.
Espectacular. El arroz con bogavante es una locura. Y la tarta de queso.
good daily menu and good service, and make very good coffee.
We went to a celebration and great food and service.
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very rich food. very slow service and discordinado.
good place to eat menu, attentive staff
