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"Food was not good service was slow, no attention, left alone for long periods of timeI would not recommend this place to anyone."
Telefon: +33474032671
Adresse: Route Du Col De La Croix Rosier, 69460 Le Perreon, France, Le Perréon
Reservierung, buchen
Stadt: Le Perréon
Webseite: http://camilleberillon.wixsite.com/fermedepierreplate
Samstag: 12:00-20:30
Sonntag: 12:00-20:30
Gerichte: 2
Kategorien: 5
Bewertungen: 30
pleasant surprise for this farm inn, very beautiful view, excellent meal, hay ham. the young woman who serves is very pleasant, very smiling. Anyway everything is perfect. Except when you go to the bathroom. You have to go out by a way not easy for Grandma, and the little hut is not very welcoming. the days of rain it must be a real galery and the days of heat I will be afraid to meet some unwanted ones. How come we can't get a few square meters to make real toilets?
produce from the garden, goatland, or her pigs raised in the open air in a shaded park. they're happy with the pigs at the broth. Attention only open on Saturday evenings, Sundays and public holidays all day but from May to November. So you will only have in the plate local goat cheese products, locally produced charcuterie, omelettes, and desserts made by camille, the girl pâtissière de formation. local red white wines, or bubbles. To test absolutely!
Simple food. the photos of the site only reflects the truth for the view. to access the dining room, small slope of qlqs meters very steep and slippery. Wrong toilets (and yes be honest) on the outside, spartate! not at all accessible for a handicapped, and even I would say more, it is shameful to propose a toilet similar to customers. in summary, accessibility and security of places not in accordance with the legislation. The law on unrespected e rp.
everything is homemade, the country setting is wonderful,Camille the mistress of delicious house, the charcuterie has the taste of the childhood of the oldest of us, that is to say the taste of the homemade fact, the next sacrificial pig still runs with the geese and biquettes, with their robert milk, the daddy makes delicious cheeses that are on the map and that you can buy to take away. a marvel Reserviere jetzt einen Tisch
day shaded by poor accessibility to the toilet. It may not be nice to hear, but it is true. outside wc in a small area not attached to the dining room. I draw the attention of people with disabilities or old or disabled. One wc. The menu was simple but good. The view is beautiful.
lunch with theme. superb meals, tasteful and autentic. everything is homemade for a true taste and full of flavors. Hot hare, Beaujolais sausage, cheese and dessert... everything was perfect. We spent a great time with family and were very well welcomed. We'll be back!!!
very good surprise, this small inn at the end of the world that offers authentic products and produces in their farm.Fromage of goat omelette of all kinds excellent charcuterie the wine of the region must a great welcome. Don't change anything
friendly and excellent meals. The Beaujolais sausage was delicious. the flat stone salad is always as good and the divine camille desserts made with fruits collected from the day. redo it often. Reserviere jetzt einen Tisch
Before closing in late November and the theme Sundays, we returned to the family for a convivial moment and a good tasting of the farm products: cheese and charcuterie.
Food was not good service was slow, no attention, left alone for long periods of timeI would not recommend this place to anyone.
