Filandón - Tisch resevieren

in terms of the presentation and quality of the dishes is still at a very high level as so pecios. quality has a price and if you want quality you have to accept it. the only thing that has come down has been in the quality of the service, a little bit of welcome in the tables type aperitif, which I have previously found there were olives. a lot of slowness between dish and dish, according to the restaurant was fully filled but perhaps it is by a failure in the amount of staff destined to table service, responsibility exlusively of the direction of filandon. On the other hand, you have to accept that in a closed menu you can not ask for any kind of changes but that in the last of six childre...

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restaurant with an excellent product, especially fish. to highlight the octopus to the brasa, the evaristo and the filloas. I don't put 5 stars because we had to order the letter, they forgot a salad and had to claim the meat after they were waiting for more than 15 minutes. certain that there were many people (Saturday food) and who apologized, but in a restaurant whose philosophy is excellence (we speak of a 70€/person account), a service must be given accordingly.

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yesterday I celebrated the communion of my daughter and the experience was excellent , thank the treatment received by félix and for all the team , highlight the work and attention that non brindó araceli . the raw material of course as other times never fails many thanks

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I don't usually publish reviews, but I wanted to thank the Dutch restaurant for the close and familiar treatment we've received in my son's communion. thanks cristina for your patience, treatment and concern. also to all the team that made that memorable day Reserviere jetzt einen Tisch

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a dream place I've never been to a restaurant like that with that impeccable Czech service and a talented murciano. of course rafa and josé Sunday as always impeccable in its management

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Ambiance appears to reflect some sort of "natural chic" with wooden tables and wood panels on ceiling and walls, hower you then find brown plastic chairs

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Beautiful, Beautiful, Delicious, Delicious, and Delicious.is all I can think of as I sit down to write this review after my recent trip to Madrid.__We

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we eat in the garden, in the atmosphere of dreams, quiet, the waiters very attentive and simply brutal food, especially the evaristo language Reserviere jetzt einen Tisch

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I loved, the place, the atmosphere, the treatment, the decoration. food, the cougnesian fishing products never disappoint. first quality!

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the very wide space, the very good food and the correct service. of the best places I've been lately.

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