"the restaurant opened at 8:30 a.m. and we spent the whole morning in flunch; our car broke off at 4:00 a.m. originally we liked the place: good eating, beautiful espresso. the staff was polite and helpful, but strongly underoccupied. bathroom and restaurant began clean. during the morning the people ate and made a mess. No one was clean, frightening to see how quickly the place was dirty, including bath:"
This is mass catering as it should be done. This chain can be found in large commercial centres all over france. In this branch we had lightly braied ham, carved from a huge joint in front of us with a rich Madeira sauce. Here, once you have been served your main course you help yourself to any quantity of side dishes from the constantly replenished side dishes. Wary of the temptation to help myself to everything that looked tasty and consequently being unable to move all afternoon, I had a few hot, crisp chips straight from the fryer. My wife had a helping of green beans, lightly sauteed in butter and garlic. The ham is beautifully sweet and gentle but full full flavured and enriched by the...
this is a mass-filled way it should be done. this chain is located in large commercial centers over all france. in this industry we had slightly braided ham, carved by a huge joint in front of us with a rich Madeira sauce. here, once. they were served their main course, they help themselves, every amount of juxtaposed dishes from the constantly supplemented beside courts. wary of trying to help me, everything that looked tasty and consequently not in the position to move all afternoon, I had a few hot, crisp chips straight out of the frit. my wife had a help of green beans, slightly sawed in butter and garlic. the ham is beautifully sweet and gentle, but full of flavured and enriched by the...
This is mass catering as it should be done. This chain can be found in large commercial centres all over france. In this branch we had lightly braied ham, carved from a huge joint in front of us with a rich Madeira sauce. Here, once...you have been served your main course you help yourself to any quantity of side dishes from the constantly replenished side dishes. Wary of the temptation to help myself to everything that looked tasty and consequently being unable to move all afternoon, I had a few hot, crisp chips straight from the fryer. My wife had a helping of green beans, lightly sauteed in butter and garlic. The ham is beautifully sweet and gentle but full full flavured and enriched by t...
We stopped here as an emergency when we couldn't keep the children from lunch for much longer on a long drive. It was my first experience of Flunch and I have to say I was pleasantly surprised. Look, it's a fast good joint and by...no means gourmet food but then if that is what you want, why would you stop at a flunch? But if you want reasonable priced food and lots of choice then it is great. My children loved it and I stocked up on salad and veg and tonnes of fresh fruit as well as puddings and drinks and all for less than a head. It was by no means the worst meal I had and I positively enjoyed my salad. What more do you want?
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we stopped here as if we were unable to keep the children on a long journey from lunch. it was my first experience of flunch and I must say that I was pleasantly surprised. Listen, it's a fast good connection and. No means gourmet food, but if that's what you want, why would you stop? but if they want to eat reasonable price and a lot of choice, then it's great. my children loved it and I lay on salad and sweet and tons fresh fruit as well as puddings and drinks and everything for less than 15 € per head. it was by no means the worst food I had, and I enjoyed my salat positiw. What else do you want?
You know what you'll get with a Flunch. It is not 'posh food' and you won't get delicate flavours or nuances. This is a 'fast food' outlet but with properly cooked food, not fried (unless you chose chips of course!). You chose a mian course, pay for it and then go to the servery. You there collect you main course on a plate and then move to teh veg counter. Pile it high! When you eaten up you are welcome to go back and get more veg if you wish.Our kids love it as they do not like burger places or eat chips. They do like going back and filling their plates with mountains of veg though!
You know what you'll get with a Flunch. It is not posh food' and you won't get delicate flavours or nuances. This is a fast food' outlet but with properly cooked food, not fried (unless you chose chips of course You chose a mian course,...pay for it and then go to the servery. You there collect you main course on a plate and then move to teh veg counter. Pile it high! When you eaten up you are welcome to go back and get more veg if you wish. Our kids love it as they do not like burger places or eat chips. They do like going back and filling their plates with mountains of veg though!
you know what you're getting with a flunch. it is not filling food and they have won't get sensitive aromen or nuances. this is a 'fast eating' outlet, but with properly cooked eating, not fried (if they chose chips! . you chose a mian cursor, paid for it and then to the server. they collect them in the main course on a teller and then to teh veg counter. pile it high! when they eat, they are welcome to go back and more veg if they wish. our children love it because they don't like burgerplatz or eat chips. they like to go back and fill their tellers with bergens of veg though!
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The restaurant opened at and we have spend whole morning in the Flunch; since our car broke down at am. Initially we liked the place: Good food, nice espresso. Staff was polite and helpful, but heavily understaffed. Bathroom and restaurant started clean. During...the morning people ate and made a mess. No one was cleaning tables, frightening to observe how quickly the place became dirty, including bathroom :
the restaurant opened at 8:30 a.m. and we spent the whole morning in flunch; our car broke off at 4:00 a.m. originally we liked the place: good eating, beautiful espresso. the staff was polite and helpful, but strongly underoccupied. bathroom and restaurant began clean. during the morning the people ate and made a mess. No one was clean, frightening to see how quickly the place was dirty, including bath:
