Made a reservation with open table hours before and upon arrival hostess said she didn’t get reservation because it was not enough time and it didn’t come through? I never had a restaurant tell me this and I’ve reserved minutes before. I think she didn’t check open table and tried to pass the buck. We waited mins to be seated. She didn’t care or apologize. Food is outstanding though had the muscles, fried oysters, potato wrapped snapper , new your strip and a lobster tail. Lobster tail not worth it, chewy and small. Our waitress was lacking in service abilities but I heard her say it’s her second job. She left dirty dishes on our table, we had to ask to be removed. Our water was only filled...
Excellent as always except for one thing that I guess some people may like.. My GF and I come here every year and usually get the Tomahawk ribeye for two which is always awesome and this was no exception.. The service was great, the manager awesome (like usual). The only thing that was not to our liking (but might be to some, hence the star rating still) was the bread.. It had seaweed in it (nori I believe its called) and it was weird, and I'm pretty much open to most anything food wise.. The butter was perfect though Regardless, we will be back again and again until we are too old come there and walk under our own power Maybe those electric wheelchairs will get us around!
Our server, Chris, made our experience absolutely outstanding. The presentation of the food was beautiful and tasty. Wonderful ambience. It was my husband’s birthday dinner and one for the memory books! Chris made suggestions, was personable and so attentive and respectful. We returned to Flying Fish because the Red Snapper had returned to the menu. The whole experience WOWED us!
Overpriced, trying very hard to look fancy presentation but food dry and smudgy, check in process a complete mess, got the table late, at least the manager stepped in to expedite because the ladies in the front were completely useless and trying to look busy. Waiter was good and at least meat was properly aged and cooked.
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Love, love, love this restaurant!! I honestly think this is the best restaurant on property now. My favorites are the Potato Crusted Red Snapper, the Lobster bisque the grilled romaine salad. Bill, the bartender is a real gem and Stephanie is our favorite server. You can't go wrong with Flying Fish!!
My favorite restaurant in all of Disney World! I absolutely love Flying Fish and all of the food. My all time favorite is the Potato Crusted Red Snapper. Our dinner was wonderful, especially our server, Stephanie. We always request her and she never disappoints! Will definitely be back soon!
Just average dining experience food wise. Drinks were not even up to par given pricing. Fish dishes were just okay, had red snapper which was highly recommended by waiter. Husband had scallops which again wasn’t great. Overall a in my books.
We've been going to Disney for years, have seen The Flying Fish while walking by on the Boardwalk but never went in until this weekend. What an AMAZING experience. We will definitely being going back.
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Was extremely disappointed in service, drinks and the way we were treated
Excellent staff from front desk, to the food preparation and runners.
Gegrilltes Hähnchenbrustsandwich
Hand-Pressed Viennese-Style Flying Fish Signature Coffee Blend
Filet Mignon With Wild Floridian Shrimp And Blue Crab
Blueberries, Limes, And Sea Shells
Muscheln Von Prince Edward Island
Free Range Chicken Noodle Soup
St. Augustine Soft-Shell Crab
Char-Crusted New York Strip
Tasting Of Artisan Cheeses
Young Pennsylvania Chicken
