Came her on a Friday night around 6 without a reservation and was seated, there is the bar and two tables for non reservation people. Each table has a bottle to of water with mint in it, which is such a nice touch. The staff is super friendly. At the end of the meal they gave a complimentary gluten free cookie since they ran out of the regular ones, we liked it so we bought one to go too. The owner was so nice and apologized that they had not more regular ones. This place reminds me of a Greek diner, they have a gyro on the menu which was recommended but we went with the pineapple fried rice and the grilled portobello sandwich, plenty of food for us, the salad was huge and packed the topping...
The description for the Harvest salad is misleading. It’s categorized under salads, but it claims to include marinated (which suggests cooked) kale, spinach, and roasted butternut squash. However, the kale and spinach were neither cooked nor marinated, and the squash appeared either raw or barely cooked. Additionally, the farro that was mentioned was practically non-existent—just a few scattered pieces on top. I expected the farro to be substantial enough to make the dish filling, but instead, I received mainly raw spinach and kale, a small amount of cubed squash, feta, and a generous helping of pecans and cranberries. On the positive side, the peach vinaigrette dressing was tasty, but overa...
The food was great! We ordered the Mac and cheese for our daughter (which we enjoyed as well), spaghetti and meatballs, along with the fried spring roll appetizer, and the crispy fish burger. The service was not great unfortunately. I am not sure if they were having an off night but other than that we had a great experience, the manager went out of her way to get our daughter something to color and a cookie at the end of the night, which we were not expecting. Thank you! Meal type: Dinner Price per person: $10–20 Food: 5 Service: 2 Atmosphere: 4 Recommended dishes: Deep Fried Filipino Lumpia, French Fries Vegetarian offerings: Menu is all vegetarian
The Mexican soup was quite good, but the eggplant parmigiana was disappointing. It had a very thin layer of eggplant, mostly covered by a thick layer of breading. It felt like I was eating bread with pasta, and the flavor was lacking. Overall, I didn't feel like I got good value for my money. I'm really disappointed.
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Absolutely delicious food, even the non vegan people in my group kept on praising how good the food was. Lovely restaurant with a very nice atmosphere, definitely recommend. Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5 Vegetarian offerings: Menu is all vegetarian Vegetarian options: 100% vegan restaurant
This restaurant is truly my favorite. I would happily eat here every day. Everything on the menu is fantastic.
Really delicious! So glad to have such great vegan food nearby. Highly recommend!
Followed remarks! food was good!
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Spaghetti Und Fleischbällchen
Polenta With Mushroom Marsala , Cherry Tomatoes And Asparagus
Empanada Platter Mushroom And Spinach
El Malco Traditional Mexican Soup
Empanada Platter Plant Base Meat
Maple Wood Smoked Beet Tartare
Spicy Primavera With Red Sauce
Gebratener Reis Mit Ananas
Tradtional Style Primavera
House-Made Tzatziki Sauce
