Gasthaus Pegnitztal

I have lived in the area for a while and never went to Pegnitztal I have no idea in retrospect why not. Solid German kitchn it has the interior feeling of a nicer restaurant and the food is fine but the prices are fair. They have three very good Franconian beers (Krug, Meister Lindenbräu) available in bottles (the usual headache inducing mass produced stuff on draught). The service was also very efficient and friendly and I will definitely return.

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Even though this place was a bit of a trek to get to, the food was well worth the steps! The duck confit was to die for! It had perfectly crispy skin and super tender meat! The red cabbage was a bit sweat and paired great with the duck. The Brussel sprout soup was slightly salty but great with the bread for dipping. The best part is that it's open on Sundays, which is hard to find in Nuremberg.

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Good neighborhood restaurant. The main courses range between 10-14 euros, which is relatively inexpensive for Germany. The food is served quickly and portion is large, which I couldn't finished. Menu is mainly Franconia. Decent wine list.

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Obwohl dieser Ort eine kleine Wanderung war, war das Essen die Schritte wert! Das Entenconfit war ein Traum! Es hatte eine perfekt knusprige Haut und...

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Gutes Nachbarschaftsrestaurant. Die Hauptgerichte liegen zwischen Euro, was für Deutschland relativ günstig ist. Das Essen wird schnell serviert und...

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