Gelbison is an old-school pizzeria in Bondi Beach. The unassuming eatery features an outdoor dining area facing the main street and a simple dining room fitted with wooden furniture and large framed paintings.My mate and I ordered a calabrese pizza and a fettuccine monte mare. The thin-crusted pizza has a thick edge and supports the ingredients firmly so that it does not falls out the pizza easily. However, the flavours are not exciting and probably too ordinary.Service is extremely slow even though the pizzeria is mostly empty on week nights. We waited almost an hour for our fettuccine which never arrived. So, we left for our next appointment.
A Bondi hidden gem that serves amazing traditional southern Italian food. This place is usually crazy busy so be patient and try and book yourself ahead of the cue. They are very good at remembering regular customers and their orders and treat you like you're apart of their family. Probably one of the only restaurants left that allow you to chop and change or make your own dish ... Just don't ask for ketchup or BBQ sauce, it doesn't exist.
Do not go here,. - stale bread
- terrible wine
- "garlic bread" tasted like stale bread with heaps of margarine and salt. no garlic
- the "parmesan cheese" on my rocket salad tasted like plastic. - service is friendly enough but the food is not good. - PIZZA is ok Dear owner, have a chat with your kitchen staff, food is not longer good. Good luck.Thanks
This has to be one of the only good quality Italian restaurants that are still reasonably priced in the East. Gelbisons never disappoints for a good, cheap meal. Although the service is always sketchy, i guess it doesn't matter when you churn out food this good!
lapetitebobo.com
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We came here after spending the day at the beach, and really enjoyed the family-style friendly and cozy vibe of the place. We split a salad and pizzas among the of us (came down to pp) which was a pretty reasonable. They have a large pizza menu, and you are bound to find something that you like.
Great pizza and mussels (had the Zuppa Di Cozze - cooked with garlic, chilli, parsley, white wine and Napoletana sauce). The bread that accompanied the mussels were pretty average but was hungry so ate it anyway. Great portion for entree size.
Pizza was amazing!!
I ordered takeout from this restaurant for dinner and it was just okay. The food arrived late, but considering the stormy weather, it was understandable.
A family favourite for years now, and years to come. I have been here countless times and never had a bad meal. The zuppa di cozze mussels are a must.
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The restaurant was amazing! The pizza was like food porn, incredibly delicious and crunchy with a perfect balance of ingredients.
This pizzeria captured everything I adore about family-friendly dining establishments.
Saltimbocca Alla Sorrentina
Risotto Con Pollo E Rucola
Kalbsmuscheln In Weißwein
Risotto Alla Maria Teresa
Pappardelle Di Nonna Pina
Raviolli With Panna Sauce
