the gypse restaurant is very attractive by its appearance, well located in a pedestrian street in the city centre of Montreuil the interior is spacious and the sober and neat decoration is the only positive point of this establishment The welcome there is pitiful the pseudo director of the room behaves more like a prison supervisor than as a respectable professional of restoration: he had to learn his profession in Villepinte in the neighborhood of arrivals/ Sir, the customer is not a milk cow, for you a upgrade to know how to live is required. Hospitality is a virtue: meditate well!!!! Chef's cuisine The cloarec is insipid, without soul: a confusing mix of French cuisine badly executed with...
I had the chance to go to the Gyspe on my birthday to have lunch. What a pleasant restaurant, the decoration is very pretty and a soothing and friendly atmosphere reigns there. The welcome is great I was accompanied to a table, the best to my taste seen on the open kitchen with a nice olive tree on my left. During my installation the menu was explained to me with a lot of practice what was very pleasant. When my entry came, I knew I was going to eat well in view of the proportions that are very generous. The accras of fish were perfect accompanied by a tomato coulis and a garlic emulsion: a pure treat. At the arrival of my dish, an antipasti of vegetables served with a burrata, I did not tak...
It's my favorite restaurant and my kids! We go regularly with family and it's always a real treat! Creative cuisine, tasteful and always a beautiful presentation! The service is impeccable, smiling and effective. We made this restaurant discover to friends who also enjoyed a lot. An unbeatable quality ratio! Thanks to the whole Gypse team.
A very cozy place with shared tables. A menu for €23, starter, main course, dessert, from Monday to Saturday was very appreciable and the food was very good. Food: 5 Service: 5 Atmosphere: 5
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What a pleasure to have such a good restaurant, with such a good value for money next to home. Never disappointed, noon or evening. Bravo to the whole team always on the small onions.
I stopped by chance and was not disappointed. A real treat with the flavour of the sun. Everything was delicious. The perfect egg, octopus and rosemary apricot dessert, a slaughter
Restaurant recommended by friends of Montreuil, which has checked all the boxes: nice place, original and refined dishes, mastered prices, pro and friendly service
Friendly welcome and pleasant setting, we have had a pleasant moment. The dishes are of quality and very well worked with an excellent quality ratio price. Redo
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We go regularly with colleagues. Excellent reception The menu changes regularly and it is always a faultless Quality ratio excellent
We have lunch in the week. The frame is nice and the nice servers. In addition, the kitchen is refined. Good value for money.
Tartare De Bœuf Assaisonné À La Truffe, Coriandre, Œuf Confit, Pomme Grenailles Sautées
Courgette Ronde Farcie À L'aubergine, Feta Et Olives, Riz Au Bouillon
Tarte Fine À La Tomate, Haddock Et Crème Montée Au Céleri
Gaspacho De Concombre Aux Épices Merken
Monaco (Bière - Sirop, Picon, Panaché)
Monaco (Bière-Sirop, Picon, Panache)
Penne Rigate Au Foie Gras Et Figue
Planche Fromages Ou Charcuteries
Entrée / Plat Ou Plat / Dessert
Vorspeise/Hauptgericht/Dessert
