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"Without a doubt, this is the best place for char siu in Vancouver! I recently visited with my boyfriend to try their char siu rice, and it was the best I've had in ages. I will definitely be returning!"
Telefon: +16042726568
Adresse: 4651 No. 3 Rd, V6X 2C4, Richmond, Canada
Reservierung, buchen
Stadt: Richmond
Webseite: https://www.facebook.com/HK-BBQ-Master-146374932074763
Montag: 11:00 -20:00
Dienstag: 11:00 -20:00
Donnerstag: 11:00 -20:00
Freitag: 11:00 -20:00
Samstag: 11:00 -20:00
Sonntag: 11:00 -20:00
Gerichte: 2
Kategorien: 5
Bewertungen: 5789
We ordered two plates at $12.50 each: one featured barbecue pork and roast pork on rice, while the other had soy sauce chicken and barbecue duck on rice. The first thing I must commend is how incredibly tender all four meats were! If you’re concerned about not being able to chew properly, you need not worry! I’ve roasted a few ducks myself, and they often end up a bit tough, but this duck was juicy and far more tender than I could have hoped for. The roast pork had wonderfully crispy skin, and the others were glazed with a delightful sweet sauce. In summary, just come here, overlook the minor inconveniences, take a seat (or order takeout), and enjoy the barbecue. Moreover, the staff is impr...
I recently had the pleasure of experiencing some of the most authentic Chinese BBQ I've had in a long time. The chicken was incredibly juicy and packed with flavor, while the crispy roasted pork was wonderfully crunchy and bursting with taste! I could easily eat it every day! The BBQ duck and pork were cooked to perfection, and I highly recommend trying the fattier cuts of meat. The portions were generous, all served on a bed of rice, and the best part was that everything cost less than $20! This was my favorite dining experience during my two weeks on the West Coast. The owner, Eric, and his son, Anson, were exceptional hosts, ensuring that everyone had a fantastic time. Honestly, you won't...
This restaurant is conveniently located beneath a shopping center parking lot, offering plenty of parking spaces. Please note that it only accepts cash. The dining area is small yet inviting, with a designated section for takeout orders. We tried the soy sauce chicken, along with a combination of roasted duck and char siu. The soy sauce chicken was the highlight for us, featuring a silky, smooth, and tender texture. However, we found the char siu had a bit more fat than we preferred, and we were slightly disappointed by the amount of meat on the roasted duck, which was less than we expected. Overall, it was a lovely dining experience.
I stopped by this restaurant for a late lunch, having been there many times before. The atmosphere is always vibrant, making it a bit of a hidden gem, as most customers are locals. I really enjoy the food here—the meat is tender and juicy, the crispy outer layer of the pork fat is delightful, and the inside is packed with flavor from the herbs, creating a wonderful aroma. Overall, I find both the taste and prices to be very reasonable. It's definitely a place worth visiting. This time, I ordered the soy chicken and roast pork, both under $10, and I was impressed by the great value. Reserviere jetzt einen Tisch
I've heard great things about HK BBQ Master from friends, so I decided to check it out right after landing. The restaurant is situated in the same plaza as Superstore, but keep in mind that they close on Wednesdays. I've visited twice now, both on Sundays at 1:00 PM and 6:30 PM, and it was quite crowded each time. The takeout line wraps around the corner, so it's definitely a better idea to dine in for quicker service. Unfortunately, I ended up waiting over 20 minutes in line, and the situation didn't seem to be managed very well, with only one woman at the cashier.
There are plenty of HK barbecue spots in the Greater Toronto Area that serve quick BBQ meat and rice meals, so I decided to try this highly-rated location in Richmond. It didn't disappoint in flavor! Even though we took our order to go and didn't eat it until much later, which meant the roast pork skin had lost its crispiness, the taste was still fantastic. My favorite item is the soy chicken, and the onion ginger oil is absolutely perfect. The prices are a bit on the high side, especially for the duck, but the taste makes it worth it.
We ordered Chinese broccoli, BBQ pork, roast duck, and roast pork. There's a special marinated soy sauce available right at the table, allowing you to add as much as you want to your rice. The pork was incredibly tender and practically melted in my mouth, while the duck was juicy and full of flavor. The BBQ pork was perfectly cooked and definitely not dry. Additionally, there's ample parking in the underground lot.
I made the journey from Kelowna to Richmond specifically to dine at this restaurant, and it definitely lived up to my expectations! The flavors are genuinely authentic when it comes to Hong Kong cuisine. The owner’s professionalism and the friendly service from the staff are both outstanding. I highly recommend this restaurant and give it my highest rating of 100! Reserviere jetzt einen Tisch
The food was absolutely delicious and bursting with flavor. If we return, we will definitely make a point to visit again. Plus, the service was impressively quick! I also appreciated how well the line was organized.
Without a doubt, this is the best place for char siu in Vancouver! I recently visited with my boyfriend to try their char siu rice, and it was the best I've had in ages. I will definitely be returning!
