"working at B.A.T., we go regularly to restore ourselves. very good price, super nice waiters, refined cuisine and atypical frame. Go!"
pleasant setting, very professional and friendly waiter, a gourmet cuisine, in short everything is grouped to spend a pleasant moment. we took the menu at 40€ (entrance, dish, dessert.) we tested the 3 entries as good as each other. to follow the sanders are top. for dessert the babas with rum, the iced cuts with lemoncello finish your meal in a great way. the only flat the cook who comes into the room but ignores you and speaks only to his knowledge. more with the passtime you get 30% discount on the menus. wines are quite affordable. to redo can be in summer to enjoy the beautiful terrace.
service and irreproachable kitchen. very pleasant terrace dinner. We had a good for 2 menus (40€ the menu) despite that we were received as any lambda client what would not have been the case elsewhere. Thank you to mr caruso for having received us despite the good date of validity. This is very commercial. We will come back with great pleasure. Congratulations to the whole team!
Friday 14 April 2017From the locality we decide to try to eat at the ramparts, without reservation remote welcome, the server proposes a table on the floor, my disabled wife cannot climb the stairwells, refuses, so much we rebroadcast the path, but a young couple propose to exchange their place at the rd for a table on the floor, so much sore
from the booking to the payment of the addition everything is professionally and lovingly managed. We were 18 people for a meal of communion and we found ourselves in an airy space where our taste buds were choked by succulent dishes. Thank you to the entire restaurant team and soon.
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We tried twice to get a table at that place, one for lunch and one for dinner but we just got the unfriendly and arrogant answer: closed or booked out.....we had the feeling that they just didn‘t want us to eat at their place...so we went somewhere else! Best decision ever!
good reception , correct service , sufficiently copied , no strings and special attentions, for menus to 40 euros , but in observation , a menu of the day to 15,50 euros that seemed Copious and was served almost on all tables , so that deserves a next passage
You must know that such a good and pleasant table is in this small town. restaurant with a sleek setting, friendly staff. As for the kitchen, a delight. fresh, tasteful, well presented products.Thank you to the whole team for this pleasant moment.
restaurant that doesn't pay a mine outside but that makes you want to enter it by its atypical façade. pleasant environment, impeccable service and very good cuisine. also in summer to enjoy the terrace.
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this restaurant is in all remarkable points of view. the setting is very well-kept and refined meals. This address is undoubtedly worth visiting with sadness!
working at B.A.T., we go regularly to restore ourselves. very good price, super nice waiters, refined cuisine and atypical frame. Go!
Assortiment De Fromages Sur Ardoise Fromages De Nos Régions, Miel Et Huile D’olives Arôme Truffes D’italie, Fruits De Saison
Carré De Veau Basse Cuisson Aux Morillons, Flambé Au St Jean De Minervois*
Les Coupes De Glaces, Chantilly, Vanille, Chocolat, Fraise, Café Sorbets
Filet De Sandre Doré Et Ses Tagliatelles De Panais Et Jeunes Carottes
Sauté De Gambas À La Crème De Pesto Et Éclats De Pistache De Sicile
Bourride De Lotte Cuisson Basse Température Et Ses Petits Légumes
Cassolette De\Tfruits De Mer Façon Bouillabaisse, Toast À L'ail
Feuilleté À La Crème De Morillons Flambés Au St Jean-Minervois*
Suprême De Volaille Jaune Et Sa Crème De Fromage Franc-Comtoise
Tournedos De Bœuf Façon « Rossini », Foie Gras De Canard Poêlé
