Corses on a visit to porto, we stopped in this brewery when we saw written on the front of "the "homemade" is our priority." if like us, that's what interests you, pass your path: fries and breads in frozen burgers and burgers honestly untasting. the server, very friendly, clearly specified that by adding a single ingredient it was possible to say that it was made home. I still find this limit dishonest. In addition, my hot goat salad had nothing to do with the ones I could see in the comments: little copier, three slices of 2mm wide tomato and a few lardons too cooked, more soil in the salad. at the limit it does not happen and I am certainly an exception but a little vigilance would be nic...
we stopped at the charming terrace of this restaurant, which surprise by receiving our dishes. I had ordered an Italian salad (salade, pasta, tomatoes, mozzarella, parmesan, ham cru) already 14€ the salad that was absolutely not garnished, it was not sorted, I am not a rabbit ...!the pasta were neither salted nor seasoned. mozarella had the same taste and appearance as those of supermarkets, and to finish there was no parmesan. a person behind me had chosen the same dish, asked why there was no parmesan, they told him there was no more. I've never been told. Only the ham was good, we had to ask for a water carafe, otherwise we didn't drink. when I pay for a commercial gesture, I am refused,...
we wanted to eat on the thumb we got to the front of this snack that populated homemade products. Nice scam. a very low-filled bruschetta with its ham, probably the epaule, quite doubtful, a panini or in fact you eat only the pulic bread it is garnished only with 4 slices of zucchini cuts to the mandolin and three small pieces of chicken, no sauce or condiment to sow the sandwich. It is a shame to serve such a product in addition with such a dear note! 2 drinks a bruschetta a panini 26 e. all with a very cold reception. a doesn't especially advise you pass your way.
Classy, beautiful terrace in front of the marina, original interior: we see the kitchen employees derriere of large glass walls.Personal nice and dynamic because management side the boss sees everything, anticipates etc...Quantity, frame more than comfortable, go without restraint if you have children, it will be able to play the beach with the patron's labrador that is infatiguable to the "fishing of the stick".
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hotel very well located in porto. no parking, you have to find a pay place (3,5€ / 24h.) beautiful renovated room with balcony sea view. the bathroom is, it, remained of the time! breakfast banal on terrace.
service more than excellent.Dorade much too cooked. staff who mock by saying take good note for next time. Dessert kouign amann revisité : the chef should go for a ride in Brittany.
We have lunch in the shade of the terrace with family. local kitchen and homemade, a delight. special mention for the corse burger. I recommend without hesitation.
the view is magical from this hotel/restaurant from the beginning of the xxeme perche at the top of the gulf of porto.
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I had a zeasarsalat and it looked like a handleight, and it was very delicious. was very happy to eat there! top!
great cocktails, friendly staff. we were in the hotel above the restaurant, which is also great.
