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"I do better at home.The entrance buffet, simple and not always great next to the hour when you arrive, dishes I find no taste and ice desserts not too much choice for desserts "season", it can be very good for workers but I no."
Telefon: +33254320436,+33254930846
Adresse: 20 avenue de la Gare, 41400 Montrichard, France, Montrichard Val de Cher
Reservierung, buchen
Stadt: Montrichard Val de Cher
Montag: 07:00-19:30
Dienstag: 07:00-19:30
Mittwoch: 07:00-19:30
Donnerstag: 07:00-19:30
Freitag: 07:00-19:30
Sonntag: 07:00-19:30
Gerichte: 0
Kategorien: 5
Bewertungen: 40
Came here for a birthday lunch because our first choice of restaurant in the centre of Montrichard was closed. We were not disappointed. For 13,50€ we had an amazing menu buffet starter (massive choice, from salad items, to cold meats, to patés, boiled eggs, the lot! , followed by Loup de Mer (Sea bass or Roasbeef (roast beef, more thickly cut than you 'd find in an English roast beef, but great all the same ; followed by a great selection of cheeses and homemade desserts (I had the mousse au chocolat and it was faultless , and coffee. We had a pichet of the local sauvignon blanc. Mains served with creamy spinach and cauliflower (not exactly cauliflower cheese, more creamy, but yummy . Excel...
Stayed here for one night whilst returning from Andorra, reserved the half board rate in advance. Arrived at 2000, having notified them we were running late, but they seemed ready to go home as soon as we got there! Evening meal of mixed cold meats followed by duck was nice enough. Rooms were comfortable although be warned, this hotel is literally right next to the railway and the station. When a freight train goes through, the whole hotel shakes! Breakfast although included in the rate, was a bit of a lt down. Consisted of a coffee with 3 slices of bread and jam.. Didn't really set me up for the day. Because of the location, I'd probably stay again Montrichard is a lovely town.
simple hotel with the minimum vital, shower wc .despite the proximity of the station, I haven't or almost haven't heard the trains, I think it's just an inter-city line. continental breakfast without cracks .deco kitch formica ... , on the other hand a small flat no slaughtering on the toilet and bad reception of some tnt chains !!! 150,48€ for three nights , quite in my budget .the more is that this hotel is at a flea jump of scallops and amboise and 2 jumps of camel chips and cheverny ....
Lunch started with a superb buffet which featured virtually everything that could be imagined. The main courses were ordered from an extensive menu that featured classic French dishes. The cheese course was ordered from an extensive array on the trolley, all served in perfect condition. Finally, the dessert trolley featured a variety of homemade delights. At 27 euros this was an excellent value high quality dining experience. The staff were totally charming and efficient. Reserviere jetzt einen Tisch
as we often went to this restaurant held by the former owner we regaled from his kitchen. we returned to this restaurant 2 times with the new owner and the 2nd time while we had booked a week ahead in the room there was a family meal of forty people so buffet of empty works of all specialites of fish crustaceans remains uniqly crudicted buffet of desserts When we lost three couples or we went back to it.
Parked at station after bike ride and caught by rain we had lunch here ... looked modest however the food was fantastic. Carpaccio and a host of different starters including langoustines.. We helped ourselves and had as much as we wanted. Was a great find and really made up for the awful weather. A working person's lunch place. Brilliant value and very friendly staff
Room No.10 is located above the kitchen. in the evening around 9pm, at the close of the hotel, an engine (ventilation, compressor?). is set in the kitchen for the night. it produces in the room a low but unbearable noise by its frequency and the vibrations it generates. We forget the trains that pass.If you want to sleep, go somewhere else.
sleeping in this hotel restaurant we have dinner there two nights. food is excellent, everything is homemade, the choice of 2 dishes in input and resistance dishes, also dessert, change of menu every day. the kitchen is simple but excellent, no chichi, and especially seasonal products. for 15 euros per person what to say? good appetite Reserviere jetzt einen Tisch
and having come a few days in February, I found the phone reception to book pleasant and friendly, qualities I found when I arrived. a good price ratio, a spacious room, smiling and coming staff, nothing else to say: I come back in March to spend a few days again.
I do better at home.The entrance buffet, simple and not always great next to the hour when you arrive, dishes I find no taste and ice desserts not too much choice for desserts "season", it can be very good for workers but I no.
