Hotel Restaurant de L'Etoile

By way to visit Andernos we were looking for a restaurant. Our choice stopped on the star and it was a real moment of happiness. their menu at 34€ including 5 dishes made the happiness of our taste buds. Everything is beautifully prepared and well presented. Their foie gras is a marvel and the kidneys are pure delight. Bravo to them we will come back to it

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A very good address with a very pleasant and smiling welcome. We ate each entrance, dish, dessert for 41 euros to two. Delicious fish soup and eights with a sweet and anth-high sauce, original and surprising with a cauliflower flan and broccoli. For dessert, choice of cheese with tray and chocolate mousse as you need! We'll be back!

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inconceivable a evity bad cooking duck boiled and bulots too cooked no responsibility of the cook and without escuse avoided

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inconceivable to avoid bad boiled ducks and bulots too cooked no responsibility of the cook and without escuse avoided Reserviere jetzt einen Tisch

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Very medium home... as long as, on the plate... (the head of the veal gribiche)..quelle disappoint...to flee...

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Very copyy for day menu at 16€ After, relatively simple plates without more Smiling Server

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Old house left to be desired. Fortunately the owner is very friendly Hotel well done nine

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Room deco a little overwhelmed! Room not very clean! But calm down. Nice owner. Reserviere jetzt einen Tisch

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Copy and digestive and good family cuisine. Which is not the case everywhere.

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Even welcome to the last hour. Good and generous meal.

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