il Castagno - Tisch reservieren

This was the last meal we ate before leaving Switzerland. IT was simply excellent. The staff were very very attentive. The food, which was eaten by all diners, comprised roast saddle of roe deer with vegetables (brussel sprouts, chestnuts, pear marinated in red wine, apple marinated in whit wine, red cabbage, red berry jam, chasseur sauce). The meat was cooked rare and you didn't really need a knife to cut it as it was so tender. When we finished our first plateful the waiting staff invited us to have some more (each table had a saddle of roe deer sized to the number of diners) and gave each of us a fresh clean plate of food. Just as well we didn't have a starter and we couldn't find room fo...

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We arrived at this restaurant which we had visited last October at about 2.00pm and we, as well as our dog, were welcomed for lunch. We both had pizzas which were very tasty with thin bases and plenty of topping together with a beer and coffee. Cost was about €55. The restaurant is in a small village and has an outside terrace. A full menu is also available.

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they asked if we could eat outside, they said yes. I ignored half an hour and we left.

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Great saddle of roe! food: 5/5 service: 5/5 atmosphere: 5/5 .more

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Grande.

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