Iron Age Baltimore

This place is dark and has a ton of rules. It is an all-you-can-eat place where meats, beef, chicken shrimp, and pork in a variety of flavors, and rice are included and you cook the meat yourself. Drinks and desserts are a la carte. Your entire party must be there before you can be seated. No one can join your table once you start cooking. Our server was not incredibly helpful. And when we asked questions he was perfectly happy with saying I don 't know instead of going to find out. For example, We asked what kind of dressing was on the salad. His reply was oh, I am not sure . And that was it. He asked if we wanted rice noodles and asked how many our table of 8 wanted. We said six. He then s...

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Worth for price. Have been twice the first time our server was Jay, and we had an excellent time he was so helpful, cooked the meat and cut it consistently, and always remembered to bring dishes. The second time we had a different server, who forgot to bring dishes consistently, didn’t help us cook at all, and was generally not the kindest or more attentive. On average, service was mid. Would also not recommend coming here with a large group they don’t let you order too much at once and cooking the meats is pretty slow, so you might run out of time before everyone is full. With a smaller (1 4) group, this isn’t a problem at all. Food is good for its price. Have tried the entire menu now Hawa...

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I went to this restaurant with a group of 6 for a birthday celebration and we had to sit at two separate tables because of their strict seating rules regarding the number of burners. However, we noticed that other tables with fewer than the required 7 people were using double and triple burners. The management seemed disorganized. The meat was good but the portion of steam egg was lacking. Towards the end of the meal, our friend slipped on a wet floor, hit her head, and fainted. The restaurant only put up a caution sign after the accident, and the manager, Lee, was unhelpful and dismissive. Despite our excellent waiter, Xin, I would only give this restaurant a 1-star rating for their overall...

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Th beef bulgolgi, spicy pork bulgolgi, and garlic steak were amazing. I came in with a party of six, and we were able to finish >10 plates, with 3 of those plates being beef bulgolgi. It was so tender and had the perfect sweetness. It totaled to $37 per person and it was entirely worthwhile. The plain pork belly was also good, with the brisket being average. The kimchi and japchae were also great (with our table getting about 10 bowls of japchae). The time was restricted to 90 minutes, and although we were slightly rushed by the end, we were all fairly full. Our server was also really great with his service and our many orders. Reserviere jetzt einen Tisch

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I recently dined at an all-you-can-eat Korean BBQ restaurant where all side dishes were included in the price. One of my favorite side dishes was the rice cakes. The dining experience lasted 90 minutes from the time we placed our first meat order. Our waiter was attentive and assisted us when we needed help cooking the meat ourselves. He would check in with us after we finished each dish and inquire about our next meat order. However, it's important to note that not all meats can be cooked together. The restaurant offers ample parking and has a casual atmosphere with a dark ambiance.

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Iron Age is the BEST! We’ve visited countless times, initially traveling to the Rockville location prior to this one’s opening. The staff are top notch, helping with the cooking/cutting if you need it, but they can also spot the pros who know what they’re doing (like us). I could come for the salad alone, but their quality and variety of meats make this place special. You’re really getting a deal for $30 when all meats and sides are all you can eat! We bring all our family and friends here when they visit, and it’s always a favorite.

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1st come 1st serve. 5min wait time to be seated 1hr time limit after seated which starts after your 1st meal order is placed.. but they don’t pressure you about it. Weekends is Dinner all day long.. no matter the time you come in. The lemon chicken is the best. All u can eat u have to cook your own food.. which I loved. It was 3 adults,1 child our bill was $150.. which is really pricey but the experience was nice. If you or your loved one isn’t into new environments.. this isn’t for you or them. My gma son complained the whole time

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I was in the mood for a unique spot to check out and I'm glad we ended up here! For a fixed price, you get all the meat and sides you can eat for 90 minutes. We ended up trying out the steak, bulgogi, and two kinds of chicken. Everything was delicious and cooking the meat at your table adds a fun dynamic to the meal. The sides were delicious as well, and they bring a ton of different sauces and dips to try out. Service was very friendly, and our waiter did an excellent job of walking us through the unique process. Reserviere jetzt einen Tisch

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The place is nice location, a bit busy. Atmosphere a bit loud for me but will be cool to others I just like quieter places my opinion. The waiter was nice but could have been a bit more present. First they tried seating us near the kitchen, ummmm that's a no for me so we again waited to be seated a different place. Food you cook the meat yourself cool spot overall just need to do a bit better with the service, I liked it though.

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I absolutely love this restaurant. The price is unbeatable and the atmosphere is fantastic. The service is wonderful, they are quick to bring out your next side or meat serving. The staff is great too! I will definitely be returning.

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