The frame is super nice and the team is very nice. It's on, they're stuck in the service, but it's a sign that there's always a lot of people. We can't come to Saint Lary out of season, and it's the same with us in Montpellier: there's a world in the summer, and restaurants are crowded. Otherwise, the map is modern and makes you want, the dishes are nice. We took the lamb mouse and the blue cord. We haven't had the opportunity to eat in the bubbles yet, but it makes you want to come back. Oh, yes, and we liked the play-list and coffee, it's pretty rare to be emphasized.
very medium and very noisy restaurant. very fine charcuterie board. Looks like lace, dead in the salad. It doesn't make you want to finish your dish. When we report it, qqs little apology even no commercial gesture. nems dessert chocolate. There's only chocolate dough and nothing in it, no cream. restaurant to avoid, expensive for the quality of the meal.
Thank you for having a good meal the very pleasant atmosphere and the very warm staff stop you at this restaurant you will not be disappointed and for the day of the year successful evening thanks to the staff and Hugo and we will return with pleasure
We spent a great new year, thanks to the whole team for having done with the few worries to settle and thanks to the DJ for the atmosphere that he put after midnight especially on the end we really broke out it was top ......
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Nice place! This restaurant is quite charming, the waiters are friendly and have a good sense of humor. The menu is varied, you can also choose the day's special which was very good.
On holiday with my teenage son, I appreciated this friendly trendy establishment. Servers are very kind, the kitchen is excellent. I recommend
excellent. quality is presented, smiling and very professional staff. The price is very correct. I recommend
Unforgettable serene responsible and very friendly staff we were as with family restaurant a recomander
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Lovely place a good sekection of local food. Also in the centre of town.
Excellent food and friendly staff
Brochettes De Magret De Canard Aux Pêches
Plat / Dessert / Fromage Blanc Ou Œuf
Gâteau À La Broche, Crème Anglaise
Tiramisu Selon L'humeur Du Chef
Wok De Linguines Aux Légumes
Riz Au Lait / Crêpe / Glace
Linguine Songole À Lourdes
Côte De Boeuf 300Gr-350Gr
Steak / Nuggets / Poisson
Hausgemachte Profiteroles
