Durante nuestras vacaciones en El Hierro fuimos dos días a comer a Joapira. La primera vez llamamos el día antes para reservar e informarnos sobre las opciones veganas disponibles. Comimos en la agradable terraza, en la primera ocasión disfrutamos de una ensalada de quinoa roja con fruta, risotto de setas, tofu con pesto y berenjenas asadas, garbanzos salteados con verduras... todo exquisito, a nuestros hijos también les encantó la comida. El segundo día la cocinera nos sorprendió con unos jugosos falafel con salsa, una nueva ensalada para compartir, unos platos completos con arroz rojo, verduras estofadas y seitán... incluso disfrutamos de un bizcocho de postre y fruta tropical. En cuanto a...
During our iron holidays we went to eat for two days. the first time we call the previous day to book and tell us about the available vegan options. We ate on the pleasant terrace, on the first occasion we enjoyed a red quinoa salad with fruit, mushroom risotto, tofu with pesto and roasted eggplants, sliced chickpeas with vegetables. All exquisite, our children also loved food. On the second day the cook surprised us with a juicy falafel with salsa, a new salad to share, a full dish with red rice, stew vegetables and seitan. we even enjoyed a dessert cake and tropical fruit. As for the price, we ate two adults and two children for less than 40 euros/day. the amounts of rations are abundant....
there are no vegan or vegetarian restaurants on the small island of el hierro and vegan options in local bars are in the rule on kartoffeln with 2 sauces (papapas con mojo). after a few days we eat a great discovery in la frontera city. in joapira restaurant the owner knew very well what vegan meant and she offered us at least 4 dishes, we tried mushroom risotto, fresh salad, zucchini carpaccio and kartoffeln (more better than any other place). there was also zucchini filled with vegetables. the food was delicious, homemade and beautifully presented. I have uploaded photos. the staff was very friendly and nice. we were told that if they know them in advance (1 day) they can prepare more vega...
We ended up in this bounty restaurant after we couldn't go to another one because they were 14 people and it turned out a lot of success. We were able to eat 14 and also with high quality food and for a very affordable price. We ask for some stones that were accompanied with almogrote, some teak filled with honey, a seafood grill with potatoes, a peas octopus and a cheese tablet. although they were somewhat slow at the time of taking the command afterwards at the time of serving the food were frankly quick and effective. repeat without a doubt.
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you should visit if they come to the iron trail. this restaurant is joto in front of the church of the candelaria and bell tower of joapira. open from 13:00. An amazing service, they came with the suggestions. do not hesitate to order that the cachapas are of vice and the mimosa of the house an entire show for the palate, an explosion of flavors. Thank you girls, I'll definitely include it in my future visits to the island. a strong hug
I had a really nice meal and although it only provided a short time to eat, the staff was very adaptable and recommended an excellent vegan option from the (omni) menu. the food was beautifully presented and the view of the church and about the city is great. I agree with a very high recommendation.
Delicious vegan options in El Hierro. Generally, it is difficult to find vegan options in the Canary Islands next to Papas arrugas and salads. Food tastes good, nice serving, friendly stuff. Nice surprise.
Mucha carne y mucho pescado, pero con algunos platos vegetarianos. La deliciosa calabaza de relleno, y las mejores papas arrugadas que he comido en las Islas Canarias.
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a lot of meat and a lot of fish, but with some vegetarian dishes. the delicious pumpkin of filling, and the best wrinkled potatoes I've eaten in canaries.
Déception très chère pour ce qu'il offre. Une salade mixte et un risotto de légumes sont les seules options offertes par le restaurant. 25ème pour 2 plats
