A meal without fault! An entrance with the famous papy Joseph salmon (which I intend to order for the parties! accompanied by brioche and a whipped aneth... divine then the paved salmon has just taken... a feast. It's very copied! The whole sprinkled with a wine in the predestination name... with little happiness! To finish (just greedy ... a small dessert shared to 2 to taste the delicious baba to the arranged rum added to the last minute ....A team with little care throughout the meal. What do you mean? Close your eyes!
Beautiful map good kitchen but deplorable service: no attention to the customer, waitress barely friendly. We waited more than 20 minutes after desserts without anyone interested in us, impossible to order coffee and digestives we would have wanted. Service is a noble trade, unfortunately it is not theirs.
A superb discovery. The kitchen is top notch. The service is great. The boss takes great care of his customers. An address to recommend without hesitation. Thank you for discovering very good wines. To do and do again without any hesitation. Service: Dine in Meal type: Lunch
Nice discovery, top menu. A chic and tasteful decor. A cellar to fall on the ground, ideal for lovers of good wines. Personal care with a special eyeline to Guillaume. Thanks for her involvement, her constant smile and her good mood. I recommend
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Always as pleasant as place with top dishes and a very nice welcome. We had the opportunity to try out the private living room in which we were comfortably installed.
Beautiful good service good reception and very good dish, a wine cellar of high standing well valued, in a very pleasant atmosphere.
Excellent I will come back Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5
I highly recommend this restaurant that offers you a seasonal map with undeniable price ratio
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Excellent lunch with colleagues. Perfect lunch and warm welcome!! Thank you.
very nice, charming decoration and exquisite dishes. I'll be back soon, Joel
Les Poissons Tentacules De Poulpe À La Plancha, Purée De Courges Aux Marrons, Salade De Pouces D’épinards Et Coulis De Basilic
Les Poissons Filet De Dorade Royale Poêlée Sauce Gribiche À La Bisque De Gambas, Risotto D’épeautre, Crème De Courgettes
Les Poissons Noix De Saint Jacques Poêlées, Tombée De Poireaux Comme Un Risotto Au Safran, Beurre Blanc Au Gingembre
Assiette De Saumon Fumé Maison « Label Rouge » Accompagné De Sa Brioche Toasté Et De Sa Crème Fouettée À L’aneth
Les Viandes Suprême De Volaille Rôtie, Purée Et Chips De Panais Champignon Shiitaké Poêlé Et Sauce Forestière
Oeuf Poché Bio En Meurette, Oignons Grelots Caramélisés, Champignons Et Poitrine Fumée
Crème De Céleri À L’huile De Truffes, Salade D’herbes Et Toast Au Coulis De Tomates
Figue Rôtie Au Miel Et Épices, Crumble Au Romarin Et Glace Chocolat
Gratiné De Fruits D’automne (Pommes, Mûres, Coings) Glace Vanille
Choux Maison Noisette Praliné, Glace Et Chantilly Au Chocolat
