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"This is the only Korean roasted chicken stall in the lower mainland that offers gluten-free options! They use rice flour to make the chicken crispy without being greasy. While they have a variety of flavors available, only a few of them are gluten-free."
Telefon: +16044922207
Adresse: 1104 Austin Ave, V3K 3P5, Coquitlam, Canada
Stadt: Coquitlam
Webseite: https://jtlchickenworld.ca/
Gerichte: 4
Ausstattung: 9
Kategorien: 5
Bewertungen: 2881
Korean fried chicken is superior to the other fried chicken starting with a K. From the locals take fried chicken piles in Coquitlam, this is my favorite. The whole family loves this chicken, it is super crispy but juicy and the sauces are so delicious. The maple honey and soy garlic flavors are not sharp at all and our children love it. Definitely worth a try, but warned you might just fall into love
Super delicious gluten free fried chicken. You must try it!! I would not think twice to go again. My daughter has celiac disease and this is the best thing that has happened for her as she loves fried chicken. We go here as often as we can. Thank you for the delicious chicken! Just an FYI, not all flavours are GF. The owner is very thoughtful and kind. Highly recommend this place!
Very yum korean fried chicken joint. Place is quite small, so i'd opt out for take out. Their chicken is so crispy, I enjoyed them until the next day. Their yangnyum (sweet and spicy) chicken was different than what i'm used to, but still good. It's on the sweet side and less spicy, less tangy. I would definitely come back to try other flavors.
Do not delay, make sure to visit this restaurant! It is fantastic! The owner and staff are knowledgeable about Celiac and offer excellent options. I just wish they had a wider selection of gluten-free dishes, as everything is so tasty. The fried chicken is outstanding! I just wish this restaurant was closer to my location!
This is the only Korean roasted chicken stall in the lower mainland that offers gluten-free options! They use rice flour to make the chicken crispy without being greasy. While they have a variety of flavors available, only a few of them are gluten-free.
