This restaurant is very accommodating for vegans and Jains, with all options clearly marked on the menu. The only time I had to ask about the menu was during the buffet. Their Undhiya (vegetable curry with peanut garlic) is delicious, and I also recommend their Leaf Pakora (batter-fried spinach). They have recently added Bhindi (okra) dishes that are fantastic. We usually order takeout and while the phone service can be a bit formal, our orders have always been correct and the staff at the counter are always friendly. I am excited to visit their new location in Farmington Hills soon.
The best food I have ever eaten. I came Sunday evening just before close at 8pm. I always check the bathrooms first. This one was clean. I ordered samosas, matter paneer, rice, chapati, mango lassi and some milk sweets. Great price at $13 for the lot. The food is served on polystyrene, the seating is old 60s diner style and you order at the counter. But don't let any of that put you off. The food is fantastic. The samosa were great, the matter paneer perfect and the mango lassi thick and wonderful tasting heavenly. I'm back again today for the same and it is just as good. Enjoy.
This was my favorite Indian restaurant until I discovered that the sign outside was a lie. The sign says Pure Vegetarian I found out that that means whatever they want it to mean, and it doesn't mean Vegan (Pure Vegetarian). They put butter (Ghee clarified butter) in almost everything including the Sambar soup. I wanted to give this place 1 Happy/Purple Cow for the lie, but this site will not allow it for a place that's 100% vegetarian. Pardon me, but I don't consider butter, milk and yogurt 100% vegetarian.
My experience at this restaurant was very disappointing. The food was mediocre, and I felt unwell after eating the buffet lunch. The manager, an older Gujarati woman, was rude and sarcastic, making the entire experience even worse. If you claim to be a devotee of Krishna, at least show kindness to your customers. If you are feeling frustrated, please keep it to yourself. I will not be returning to this restaurant.
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Despite having left the Detroit area ten years ago, this is our favorite restaurant to visit whenever we are back in town. The food is incredibly delicious and we can enjoy it without any concerns about cross contamination. They also offer plenty of Jain options that are made without onion and garlic.
I did not try their lunch buffet, instead opting to order during dinner time. The food was terrible. I can't help but wonder if they would serve the same low-quality food to an Indian person. It's surprising that they have managed to stay in business for so long.
Although we have moved out of the Detroit area a decade ago, this is our place when we are here again and again. the most delicious food we can eat without worrying about any cross-contamination. they even have many jain options without wobble and garlic.
Although we moved out of the Detroit area a decade ago, this is our place when we are back here. The most delicious food we can eat without worrying about any cross-contamination. They even have many Jain options without onion and garlic.
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I was disappointed with the dinner I had at this restaurant as the food did not seem freshly made. My dosa was soggy instead of crispy as I had requested. If you don't mind this, you may still find something to enjoy here.
Krishna Catering has one of the best reputations in the Indian catering industry in Southwest Michigan and for a good reason. I've been going there since I was a child and the food is great.
