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Our family ate here during the annual Olive Festival (Fête de l'Olivier) on the first weekend of October (since the big festival highly recommended). The set menu was priced at 15.50€. Our children (ages 10 and 5) enjoyed the entrecôte pommes and I enjoyed the Vol au Vent. The meal was no earth scattered, but more than decent for the price. Very friendly and patient service despite our poor French.

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you want to eat the noon except on Sunday on softoules for a small budget 15.50€ all included three à la carte menus and salads composed on a terrace and a quick service nice staff, the wine of the boss and good.

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great to eat well with small bridge friendly clientele abituet especially the charming boy boss and very versatile a famillial atmosphere you would read well understood

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excellent traditional cuisinedivers choice of dishesdessert house friendly atmosphereservice very seriousa not to miss Reserviere jetzt einen Tisch

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