When I’m in there I have this song in my head Don’t play the fine mouth, here it’s not the turn of money, We drink it at the ladle of the “jaja” decapant, At the entrance of the kitchen, there’s self-sticking scotch, Where the flies are growing and I’m getting tired, To parlle in which dish the next will fall, if (Refrain: Because I am a fly, I love manouche jazz And the good wine, In the almost invisible background to the belly of the brave people, knocked out by the noise, there is a gypsy guitarist, who goes in front of the flies and customers, who always plays Django by licking the Put1 pendulum, what is beautiful, and why no one computes it, He is in his solo, alone in the world, And I...
The only place on the island or we can drink a drink, the rates are very correct (even rates as a small town bar) Ice creams are also available, depending on what is available of course.However, servers/patrons are not excellent in hospitality and customer relationship Very cold, we have the impression that it doesn't have their place in this kind of business on a daily basis.... Maybe because it knows they don't need to trust their customers? This is only passing by
We were a little on the defensive given the notices read. But frankly, we were very welcome on a reservation of 8 people. We ate well at a hyper correct price, 12 euro child menu and 18 euro adult dishes. Thanks, waitresses.
We took a coffee when the boat went down. Many people on the terrace, the coffee machine in radius and one person to serve. Ultimately we were served fairly quickly a good filter coffee at 1€50 The island is beautiful!
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Great experience despite previous opinions. We were eight, with four children... and everyone was delighted. Quick service, very good meals and this despite a crowded terrace. Good for your work!
very hearty and good meals for very expensive. nice service with nice and smiling staff. thinking about booking and taking water, it doesn’t have it on the island
good small restaurant, good atmosphere, very welcoming servers! Thanks for this good lunch (breton salad well garni, good ,menu child top. Don’t hesitate;
they didn't even try to serve us as a customer. they seem rich enough. we are not going back! very unfriendly staff, like france in the very, very past.
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one of the two options for dinner in the archipelago. the portions are large, so it is worth sharing. the fish was fresh, the säuse was rich.
This place has the merit to exist. He's brewing tourists. Service is effective. Good luck with the team!
