La Caillette

La Caillette - Tisch reservieren

22 rue des Fours, 84110 Vaison-la-Romaine, France
354 Bewertungen 4.6

"Very good lunch deposits a good price. Good cook. Mooie kok."

Details

Telefon: +33490372325

Adresse: 22 rue des Fours, 84110 Vaison-la-Romaine, France

Stadt: Vaison-la-Romaine

Webseite: http://www.cite-medievale-vaison.fr/la-caillette

Öffnungszeiten

Dienstag: 12:00-13:30

Mittwoch: 12:00-13:30

Donnerstag: 12:00-13:30 19:15-21:30

Freitag: 12:00-13:30 19:15-21:30

Samstag: 19:15-21:30

Statistiken

Gerichte: 1

Ausstattung: 20

Kategorien: 5

Bewertungen: 354


Adresse

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Bewertungen

5 /5 Bewertung

(Translated by Google A phenomenal discovery... well hidden in the ancient part of the city. A well-spoken host, commonly speaking Dutch: ... welcomed us and provided us a small table next to an old fountain ... a majestic place for lunch. Food and wine were sublime. . . it will be my first stop every time I return to Vaisons les Romains. (Original view A phenomenal discovery... well hidden in the ancient part of the city. A well-spoken chef, fluent in the Dutch aswell: ... welcomed us and provided us a small table next to an old fountain... a majestic place to eat your lunch. The food and wine were sublime... it will be my first stop when I come back to Vaisons the novel.

5 /5 Bewertung

Some homemade dishes, sublimated by fresh products. Caillettes and tartines have no secret for Thierry, the courageous patron of this small restaurant that accumulates the climbs of stairs between his kitchen and one of his terraces. Simple, quality meals, with a very good value for money. Located on the heights of Old Season, the place does not lack charm and adds to the pleasure of taste buds.

5 /5 Bewertung

Excellent I highly recommend. We have lunched very well here (Comment of origin) Excellent I highly recommend. We had lunch here.

5 /5 Bewertung

Thanks for your welcome Your speciality "size" excellent Happy holidays and next year

5 /5 Bewertung

Very good lunch deposits a good price. Good cook. Mooie kok.


Gerichte

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Panna Cotta