La Cambuse - Tisch resevieren

this pretty little village is a place where many craftsmen make the place famous. I think the chef of this restaurant deserves to be among those talented people who have decided to take advantage of their congeners. Ideally placed next to the small port of the seudre it offers a well shaded terrace that deserves to allow you to enjoy the evolutions of the various boats and water sports activities. But the must is these small dishes that are offered at a more than reasonable price. For our part we have cracked for this melon in verrins followed by this lamb shoulder cocotte with melting and gutter to desired and to finish this iced cut with red fruit. for all these dishes you are told the ori...

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have been trusted in the classification of tripadvisor to choose this restaurant but a little disappointment even for our menu at 24€ . being in the oyster park of marennes oleron we have not been entitled to 6 oysters in entry as this usually for this price range in our region (from No.3 I specify) but only 4 ( 3 if you take the option hot ) and more on the other hand pleasant terrace in front of the .tarif port so a little expensive for the performance especially as we arrived from the finistère and there no comparison value / price

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very good menu and à la carte dishes, fresh products, wanted presentation, some original associations, value for money correct. very pleasant terrace, beautiful room too. only flat, a long waiting to order, before having the first dishes, and to pay. unorganized but very nice waitress service. the boss offered us the coffee without us complaining, having noticed our long presence!

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restaurant very well placed but the kitchen is disappointing. we waited a lot and our waitress was not pleasant, we had to ask three times before we had a new carafe of water (no fresh water in summer!) .the hot eightres are good, but the main dish scavenger potatoes are very banal and dry fish. The benefits are correct. Maybe _be it better test this restaurant out of season. Reserviere jetzt einen Tisch

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in one of the most beautiful villages of france, mornac on seudre. charming place and must-have. the restaurant is located on the small port. the kitchen is neat and exclusively based on fresh products. a very correct addition (the most expensive menu option at 23 euros with 3 dishes.) an original deco and a beautiful terrace. a short place to recommend.

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the terrace allows to enjoy the landscape of the marsh the kitchen is exclusively made with fresh products, the fish dishes are based on the backvagel' accueil is very friendly with smiling waitresses and a personalized service according to the chosen dishes quite in relation to the menus

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first visit to this well-known restaurant. a small deception at the level of the cagouilles (many of snails between snails and sauce .but catches up with the dish : lamb . we will return to winter

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very good food, of quality: aperitives, menus, dishes(we were 8 with different tastes.) efficient and smiling service. good country wine at a very affordable price. Reserviere jetzt einen Tisch

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first visit to these places, very sociable staff, pleasant room, very good meal, we will return there well that a little expensive

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friendly restaurant, warm welcome, fresh local products well cooked. a treat for a pleasant family time.

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