I last reviewed this restaurant on 1st juli 2016 with the same title. fabrice opened le cantine on 4. juli 2014 and it is our restaurant of choice for my wife and I when we leave / camp before place every year (every year bar '20'21). The food quality and presentation combined with (what we as) excellent value and co-workers easily outweigh all the other considerations for us. a 0.5 liter pichet from local rosé would be every meal when the outside temperature crosses after 40c, partner! the lunchtimes are also delightful. I hope we can visit again next year.
Very good restaurant , smart and tasty cuisine , the menu at 29 euros is very well with good value price , a small apartment for foie gras that has not grilled bread really damaging ... , as well as the lack of mouthing because lack of time ... not cool because usually we appreciate it! This day All dishes had the same filling, lack of time ... be careful to keep this same quality, the menu at 16 euros the noon is excellent, the waitress is very nice which is a plus for the restaurant
Beautiful place in the shade! We came two noon because yes this restaurant is now our daglan canteen! The word game is a gift! The menu from Monday to Friday is top, fine and delicious. 16 euros. with fresh and very well cooked products! Bravo in the kitchen! I can't wait to make the evening menu in the meantime, here are some pictures to wake up your taste buds!
we stayed in daglan and visited the la cantine some times during our stay. each visit was a wonderful courtyard area on the back of the restaurant was a perfect evening place. the eating of fabrice was wonderful and recommended a dish...will respect the others. service was always error-free.
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Super restaurant, very good reception. The adorable waitress, frame and terrace really nice. The dishes are copied and well cooked, We took the menu at 29€, it is an excellent value for money, A good small address to remember.
Exceptional! Everything made MAISON because a unique menu. it is seen and smells that ALL is cooked and not heated or frozen. A real leader! The P'tit restaurant that throws it in the plate.
in the month we were in the opposite, this was our favorite restaurant for dinner both for the creative French cuisine and for the relaxed outdoor terrace. amazing worth!
Thanks fabric for the excellent kitchen, thanks the 3 waiters for their hospitality and professionalism, thank you daglan to be so pleasant.
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Excellent restaurant! For a very reasonable budget of 30-40 €, here is a chef who offers very well-designed dishes visually and tastefully:
Very good dishes served by a young and friendly team. We come back over the seasons with pleasure, even the coffee is delicious.
