We came here for a good quick lunch. The terras and ambiance looked promising but we were disappointed by the service and quality of the food. The house wine we ordered was cheap and sour. The homemade pizza's were defintely not made in a wood oven and the dough was thick and undercooked. The spaghetti bolognese was simple and a little sour as well. We also ordered a goat cheese salad which was also quite average. Two dishes were served simultaniously, however the spaghetti took 5-10 minutes longer to serve.
Exceptionally good value for a restaurant so close to the Dali museum. The tapas menu was good we tried the gambas, patas bravas, calamares, chorizos and pan con tomate. La sopa de verduras was outstanding and so was the grilled chicken. And the menu del día was only €14.99. The coffee was good too. The cook at the grill was highly skilled at grilling food he got everything just right. The service was sound and professional.
the positive stars are because the meat was very good. We ask for the void, the entrecot and the churrasco. but the empanadas and attention leave much to be desired. The mass of the empanadas are too cooked. the moza brought us the menu in German, brought us the bottle of water with glassless gas. go and ask for meat with patience with the waiters.
After we bought we went to eat this restaurant!. in fact a very extensive menu and a menu with several inputs and seconds to choose a reasonable price. We chose a second Andalusian squid, we chose brass meat. the truth to be menu the very correct amount equal to the price. the very attentive service, without doubt return
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Excelente! La ubicación en Figueres inmejorable, la atención muy buena, el vino muy rico y la carne excelente. Nos sobró tanta comida que nos prepararon para llevar a casa el resto. 3 personas/50€: bebidas, ensalada grande, berenjenas al escabeche, muchísima Carne, postres y propina. Volveremos!
Service very bad, food average, touristic, practical because of its location near the Dali museum, I do not recommend
Muy buen lugar para comer y cenar. Las carnes a la brasa muy recomendables junto con las patatas bravas.
lo mejor la atención muy bien excelente los platos muy bien pizzas ni hablar
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Comida exquisita, precioso lugar y comida inmejorable. Deseando volver.
Excelente comida! Empanadas brutales y trato genial
Grillade Mixte De Viande (Bavette, Saucisse, Poulet, Boudin Noir, Travers)
Napolitaine : Jambon Doux, Mozzarella Et Sauce Tomate
Escalopa De Pollastre Gratinada Amb Mozzarella
Carpaccio De Llagosta De Vedella Amb Vinagreta
Classique : Milanaise - Seul Avec Sa Garniture
Escalopa De Vedella Gratinada A La Napolitana
Entrecôte Argentine 250 Gr - Bife De Chorizo
Escalopes Poulet Ou Boeuf, Avec Des Frites
Entrecôte Argentine 350 Gr - Ojo De Bife
Canelons Florentina (Espinacs I Nous)
