La Cuisine de Morgane

After reading the positive recommendation on TripAdvisor we decided to spend our dinner in this restaurant. Unfortunately we were very disaponted what we got for 32€ dinner menu. The salad with the goat cheese was OK although the peace of the cheese was too small and dry on the burned bread.Lamb cutlets with herb crust - the crust wasn't crunchy at all and and the 2 cutlets were rather fat. Desert - in vanilla panna cotta you expect to see real "vannila" which wasn't this case.My recomendation, for this money you will get much much better quality in other restaurants.

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Our 2nd visit to this littke gem of a restaurant. We took family members with us and they loved it as much as we do. I had the burger this visit after having food envy last time I went here, it was delicious moist homemade burger with proper chips... will be going again for sure. Be hungry when you go is a top tip .

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We had dinner one night and returned for lunch later that week. The grilled salmon was excellent, as was the roast pork and monkfish croquettes. Morgane is a delightful chef, incredibly friendly, inventive and careful to source only the best ingredients. I hope to return some day to enjoy their offerings again!

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La Cuisine de Morgane is not a bad experience, but a very average experience. Service is good and the food is prepared well, but the menu is not exactly inventive, but many secure choises for those, who do not want to make any experiments.Located next to a road, but there is hardly any traffic in the evening.

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Very surprised! Simple, refined, very good and fresh! A big bravo to Chief Morgane and her husband for the service. Very fluid service as much as the chef is alone in the kitchen ... not so obvious... again bravo I'm recommending to go blind.

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