La Cuisine D'hervé

La Cuisine D'hervé

36 Cours Jean Jaurès, 03000 Moulins, France Reservierung
4.2 /5
155 Bewertungen

"very nice experience. a value for money. excellent food. We've been regaled."

Details

Telefon: +33890719930,+33470442566,+33890719984

Adresse: 36 Cours Jean Jaurès, 03000 Moulins, France

Reservierung, buchen

Stadt: Moulins

Öffnungszeiten

Montag: 09:00-13:15 19:30-21:15

Donnerstag: 09:00-13:15 19:30-21:15

Freitag: 09:00-13:15 19:30-21:15

Samstag: 09:00-13:15 19:30-21:15

Sonntag: 09:00-13:15 19:30-21:15

Statistiken

Gerichte: 10

Kategorien: 5

Bewertungen: 155


Adresse

Karte anzeigen

Bewertungen

Margaud

2/5

I'm disappointed with my experience in this restaurant. Saint jacques non denerve served with a not seasoned polenta, a piece of broccoli too cooked for 27 euros the plate. It's not worth it. low temperature cans nets too cooked and this polenta not season. mention well for desserts very good anyway. Despite all I do not recommend, the price being much too high compared to what we ate.

David

5/5

We had the chance, in the same week, to have lunch at the restaurant, and to taste the dishes curler of julie and hervé. julie and hervé are very pleasant and convenient! We highly recommend, and the restaurant, and the catering service.

Théophile

5/5

It is on the occasion of our pacts that my companion and I have discovered the cooking of super menu delicious dishes, the delivery of heart to the top all the recommendations noted on the hats I really recommend

Geneviève

5/5

Good evening with my son and his friends. Very good menu. everything was very good, special 5 stars for homemade bread and desserts, a slaughter. very welcoming and smiling staff. Thank you. Reserviere jetzt einen Tisch


Gerichte

Le Wrap De Volaille, Mousse De Fromage Aux Fines Herbes, Mesclun De Salade
Le Wrap De Volaille, Mousse De Fromage Aux Fines Herbes, Mesclun De Salade

Le Veau Du Bourbonnais, Cuit Basse Température Et Réduction Au Pégourdin
Le Veau Du Bourbonnais, Cuit Basse Température Et Réduction Au Pégourdin

Le Cabillaud Sauvage Et Sa Sauce Au Safran De L’allier
Le Cabillaud Sauvage Et Sa Sauce Au Safran De L’allier

La Tartine De Foie Gras Et Bustes A Chutney De Figues
La Tartine De Foie Gras Et Bustes A Chutney De Figues

La Tarte Sable Aux Pêches, Son Coulis Myrtille
La Tarte Sable Aux Pêches, Son Coulis Myrtille

Le Blanc-Manger Caramel Spéculoos
Le Blanc-Manger Caramel Spéculoos

St Pourçain Domaine Des Berioles
St Pourçain Domaine Des Berioles

St Pourçain Domaine Nebout
St Pourçain Domaine Nebout

St Pourçain Sèves D'ocre
St Pourçain Sèves D'ocre

Menu À 20€ Par Personne
Menu À 20€ Par Personne