Inhabiting yvetot, we had never tried this restaurant, well it was the first but will remain the last time! a long time before having the card in hand, a landese salad without smoked magrets, nothing transcendent, of the unsubstantiated basic and not really tasteful. An escalope of any calf, potatoes jumped (no other choices!) and a pseudo Provencal tomato....3 small tips of cheese, and a small fine apple pie, dry, sugar-free or melt....The foie gras sauce accompanying the escalope was good orf!the little apple ice cream was nice as well.Côté déco c'est ultra basique, towel in paper etc. Spidered in bonus...And to conclude in the room, it smells the cat urine...(chat we heard squirting) not...
We had already been there a good time and we were disappointed. We wanted to resound the experience and nothing changed. between our arrival and the service of the aperitif 45min ... without mentioning the oblivion of the aperitif to mr. we put 2h45 between our arrival and the end of the dish too long while the restaurant was not filled. the fact that the waiter opens the door of the kitchen "with his hand" no swinging door and serves you after without hand washing the question of hygiene is medium .... me who am vegetarian of the meat has all the sauces damage ... when the kitchen nothing exceptional
having only tested the menu of the day (well placed tariffly), difficult to give a more general opinion (not having had the card in hand just when we arrived.) average quality of the dishes and bread, "average plus" if we think of the price of this menu at less than 13€ with input, dish and dessert. So between medium and "very good".
I will not return to this restaurant, which has no culinary interest, but I will not be able to return to this restaurant. the decoration is exceeded, the heating is extra, the room is dark, the kitchen side is eaten from the basic without particular refinement or taste quality. Anyway, we won't go back.
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after several phone calls without answer we have been disturbed to come to dinner with the gourmet passport. Despite a weekday and there was no one in the restaurant, the owner refused to serve us on the pretext that we had not reserved. Why accept to register on the passport?
Very nice restaurant for a dinner in the head.Not very good and a very nice cellar. dessert will make me come back very soon.Products fresh and quality, the addition is related to quality.
any decor and service to the cauchoise ... kind, no more!Basic chasin without any research or no bad refinement but it is better at homeprefer fish dishes
we had reserved for a family meal and chose the menu in advance. meals and service very well. good reception and good presentation of dishes and cake
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I ate with family with a "greasy passport" on February 26, 2017. I've been very happy with my meal and especially sauces. Very good address.
very good fresh products already come previously still nothing to redit in addition the card changes very good quality price
