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"Service: 3 Location: 3"
Telefon: +33557838383
Adresse: Les Sources De Caudalie-Bordeaux, 33650 Martillac, France
Stadt: Martillac
Webseite: https://www.sources-caudalie.com/
Mittwoch: 19:30-21:15
Donnerstag: 19:30-21:15
Freitag: 19:30-21:15
Samstag: 12:15-13:30
Sonntag: 12:15-13:30
Gerichte: 4
Kategorien: 5
Bewertungen: 730
I really wanted to fall in love with this restaurant. It was set in a beautiful conservatory/green house looking room. The vines were lining the hills. The ambience was romantic, but it unfortunately didn't impress me. The sommelier was incredibly knowledgeable and gave us great recommendations. I enjoyed the wine the most out of this dinner. I was a bit disappointed by the dishes. First, I was surprised how many vegetable based dishes were served at this restaurant, but that was alright, as most of them were local. As with any Michelin starred restaurant, the food was tasty along with the wine pairings. Unfortunately, we felt like we had been immensely impressed by other one starred Micheli...
in the context of a two star restaurant this place is slightly below average. the food isn't amazing but it's still pretty good. I don't think it's worth the trip out from Bordeaux much less any city further out. the hotel is extraordinary though so if you happen to be staying there for more than one night you'll want a reservation at this restaurant otherwise the other restaurant at the hotel offers a much more unique experience due to its setting.
A magnificent moment shared with family on the occasion of a birthday The cuisine, a delight, breathtaking flavors plus the arrival of chef Nicolas Masse at our table!! , the impeccable service, the availability and attentiveness of Louis the room manager, everything was perfect Thank you for this moment which will remain engraved in our memories Service: Dine in
Outstanding food and service. The chefs highlight a few simple ingredients on their dishes without overpowering add ons. Truly a joy watching the chefs prepare dishes with such care and passion. So much flavor in every bite of these dishes, the menu is truly a journey. Take your time and enjoy the ride!
Food is very good, using local produce cooked beautifully. Deserving of their accolades. However the wine list is very disappointing, mostly young Bordeaux, wines of the domain at debatable pricing, and very generic “rest of the world” selection. For a wine-centric place, it must be better !
They truly have earned their 2 stars. The fake cork full of foie grass was a delight. The tenderloin and the the John Dory was amazing. My only suggestion would be to eliminate the black garlic dessert. I would include a 4 star only because of that but the overall experience surpass that.
Nice presentation. Average tasting food. None of the 7 courses made an impression. I gave it only 2 star because the last 2 dessert course were just super! super! super! SOUR of citrus lemon and orange. Not even a sweet ending! Not something I expect of a 2 Michelin-starred .
The estate is extraordinary, on the restaurant side the service is attentive and I would even say that the sommelier is top notch. In terms of cooking, it’s impeccable! Service: Dine in Meal type: Dinner Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5
We had a fantastic time. The servers our night were young and a bit robotic in their delivery, but this was more than made up by the fantastic food and ambiance. Hopefully we can be back!
