We were in the area on an errand and hit the GPS rather haphazardly looking for a restaurant but what a chance to come across La Maison des Bois. Beautiful decor with wonderful old Faience plates dating from the start of the Lavergne family's ownership in 1926 and a perfect terrace overlooking the garden.Perfect service from Jenny Lavergne and her crew and spectacular food from her husband Laurent. A wonderful lobster salad, and sautéed langoustines to start. Hot foie Gras and a navarin of lobster to follow and then the house speciality dessert. Great wine list with reasonable prices.Definitely worth the detour.
I know, it seems a little far from Paris ! But. Not only the location is beautiful, with an old house and a gorgeous garden, but the food is great. A lot of restaurant call themselves Gastronomic, but few are really one. People mix quantity and quality. Not here. The chef is creative, with beautiful products, a perfect cook. You won't regret for coming !!
Service: Dine in Meal type: Lunch Price per person: €100+ Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Coquilles St-Jacques, Salade de Homard, Medaillons de Lotte Et Langoustines, Profiteroles Parking space: Plenty of parking Parking options: Free parking lot
Beautiful frame. Spacious and chic. We eat very well and in addition to quality there is quantity. Not to mention this historic signature dessert (1926): impressive on your plate! Careful service. The Chief greets you on arrival and departure. Very nice evening.
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Just a perfect moment. From entry to dessert, service to top and not Prout prout as in a star, and yet ... They deserve to be. The frame is beautiful, the very authentic interior. I recommend!
excellent late-year dinner, mastered cuisine, quality products, discreet and efficient service, interesting wine menu.
Welcome, ma'am. Beautiful presentations and explanations of dishes. I recommend this establishment, reasonable price.
During our love lunch, everything was exceptional. Service, choice of dishes, fireplace. Bravo to the whole team
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gourmet restaurant of very good taste. Delicious dishes. impeccable service.
Excellent reception, very nice setting, refined and delicious cuisine
Escalope De Foie Gras Chaud Poêlée Au Vinaigre De Framboise
Queue De Langoustine Poêlée Et Vinaigrette Aux Agrumes
Noisette De Chevreuil Grand Venneur
Ris De Veau Braisés Aux Écrevisses
La Tarte Feuilletée Façon Soufflé
Bar, Saumon Et Thon En Carpaccio
Coquille St Jaques De Nos Côtes
Filet De Boeuf Sauce Périgueux
Carpaccio De Bar Thon Saumon
Ris De Veau Coeur Braisés
