"Rare restaurant to make vegetarian dishes, so we advise you, correct price, I love to advise"
My wife and I are falling on this restaurant genial lots of an etape in Meaux. We were delighted to find concused dishes to enhance Regional products such as brie and mustard but also other local cheeses. At the beginning, we were wondering what portraits are the snicker before we compete that it was a tartiflette but prepare with original brie and also a beautiful game of Meaux (words)! We did not hesite to choose the gourmet duo menu and we were not decus! The dishes were good duck with mustard sauce of Meaux, salmon paved for example, followed by selection of local cheeses and ending with a delicious gourmet coffee. The waitress was kind and explained the dishes and told us about the rest...
Even if you have to take the time to park in a parking lot not very far, this stop is worth it for those who love the good local cuisine...and the brie de meaux! Service alert and hot!. Think well like us to book because it's a human-sized restaurant the arrangements around the brie of meaux are a killing so c'(is gouteux The not sophisticated service is so simple and pleasant: a more
We expected better, maybe we should have avoided the fried half-inch from the menu at 35€. The melon, Bayonne and ice entry at the Brie de Meaux was good, but the lost breeze would have been better if the breeze had not burned. And given the fact that there was only one person to serve, despite his energy and goodwill, the waiting times were long. The decoration remained in its juice.
Excellent evening around a delicious meal with meldoise notes. Everyone's having fun. Congratulations on the service (one person to service a complete restaurant). Possibility of reoartir with a part of good Brie or Meaux mustard. I'm just waiting for one thing to go back!
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In a friendly and maintained setting we had a good time The dishes were good missing some flavors but it is only of my taste and served with kindness I'll be back.
We had the surprise of this restaurant by our children. The setting is typical (old house). We chose their specialties: the Briflettes. We enjoyed ourselves!!!
We wanted to test this restaurant but unfortunately we were disappointed. Excessive price compared to the quality of the dishes served. Very mediocre kitchen.
Very friendly and family I recommend staff is very nice, the dishes are very good, not too copied and well proportioned
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Very good restaurant with high quality and good servings. The choice is large and the original dishes. I recommend it
Rare restaurant to make vegetarian dishes, so we advise you, correct price, I love to advise
Salade Briarde (Lardons, Tomates, Pignons De Pin, Oignons, Pommes Et Son Toast Au Brie De Meaux)
Œuf Poché En Cassolette Avec Sauce Au Vin (Lardons Et Champignons De Paris)
Roulé De Blanc De Poulet Pané, Bacon Et Brie De Meaux Et Crème De Whisky
Baba Infusé Aux Légumes Et Sa Mousse De Thon-Crevettes Aux Fines Herbes
Asperges Vertes Avec Oeuf Poché, Bacon Frit Et Sauce Au Brie De Meaux
Brioche Perdue, Sauce Caramel Et Glace Caramel Au Beurre Salé
Brioché À La Saucisse De Morteau, Pomme De Terre Et Pistou
Tomahawk Gratiné À La Moutarde De Meaux Et Son Jus De Veau
Rognons De Veau Et Champignons (200/300G Cru)
Moelleux Au Chocolat Et Glace Caramel Au Lait
