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"a menu of the market with an excellent quality / price ratio... Typical and simple.Family friendly. No dogs inside."
Montag: 11:00-22:00
Dienstag: 11:00-22:00
Mittwoch: 11:00-22:00
Donnerstag: 11:00-22:00
Freitag: 11:00-23:00
Samstag: 11:00-23:00
Sonntag: 12:00-21:00
Gerichte: 1
Kategorien: 5
Bewertungen: 11
you have to go up to verchaix chef place to discover this restaurant (with outdoor terrace) offering a menu of the day and a short but which suits everyone, not offering only mountain specialties but also fish (following arrival: will make leman, perches etc.) the entrance (tiramisu to fresh goats) was really gouty, idem for the croute: you feel the quality and freshness of the most chosen products. a adviser if you are to Verchaix/Morillon/Samoëns
this restaurant is located in verchaix village from where we have a superb view of the valley su gifre. the reception is very friendly and warm, the limited card to a few dishes of good invoice is complemented by suggestions of the day, the whole allows to ensure the freshness of the products. the value ratio is very good. A restaurant to advise those who want to avoid the many tourist restaurants of Samoa for a comparable price.
during their installation, the owners of the restaurant offered a varied menu, dishes made with good value for money. the choice only decreased. during our last visit, bad surprise: 2 meats and 2 à la carte fish including one unavailable to order. no accompanying vegetables, always the same frozen fries. And a salt note in the end because for this price there are real good restaurants. For us it's over for the mendigote.
If you are tired of savoyard specialties at excessive prices, we recommend this address. The welcome is very friendly: the benevolent and accommodating boss is more humorous. In the kitchen, the boss works...For 18 euros, he offers you a complete menu made of fresh and original dishes (notably an excellent pears shotamisu) and all this one Saturday night! we couldn't find any better in the corner!pascale and dominique
An excellent family-run restaurant in a village you may drive past without stopping. We had the 'menu' of the day: three excellent courses at a very reasonable price. The service was extremely friendly. If you are holidaying in the vicinity (eg Samoens, Morillon), it is definitely worth a detour to Verchaix d'en haut (which is only a very short drive up the mountain from the main road).
The dishes, the service were correct but it remains expensive compared to others whose reputation is no longer to be done and present a more refined cuisine and impeccable service.For those who do not want to leave verchaix village, it is nevertheless worthwhile.
if the restaurant does not pay for a mine, it deserves a stop or even a hint of the card is not huge because the cook makes everything himself and as regional cuisine excellent for both the entrances and the resistance plate
What? always very well welcomed, from the entrance to the dessert everything is very good terrace very pleasant. Not to be missed!
We have been feasted with the menu of the day on the terrace, very warm welcome.Restaurant that is worth the detour!
a menu of the market with an excellent quality / price ratio... Typical and simple.Family friendly. No dogs inside.
